Low fat sesame flour - nutritional value information and benefits
per 100g, % - from average daily nutrient intake
14%
333 kcal
Calories
66%
50 g
Protein
11%
36 g
Carbohydrate
2%
2 g
Fat (lipid)
General nutrients
Water 7.10 g
-
Calories 333.00 kcal
14%
Protein 50.14 g
66%
Fat (lipid) 1.75 g
2%
Ash 5.50 g
-
Carbohydrate 35.51 g
11%
Minerals
Calcium, Ca 149.00 mg
14%
Iron, Fe 14.22 mg
142%
Magnesium, Mg 338.00 mg
84%
Phosphorus, P 757.00 mg
108%
Potassium, K 397.00 mg
8%
Sodium, Na 39.00 mg
3%
Zinc, Zn 10.00 mg
90%
Copper, Cu 1.43 mg
158%
Manganese, Mn 1.40 mg
60%
Vitamins (fat-soluble)
Vitamin A 3.00 mcg
0%
Retinol 0.00 mcg
0%
Vitamin D (D2 + D3) 0.00 mcg
0%
Vitamins (water-soluble)
Vitamin C, total ascorbic acid 0.00 mg
0%
Thiamin 2.52 mg
209%
Riboflavin 0.27 mg
20%
Niacin 12.53 mg
78%
Pantothenic acid 2.75 mg
54%
Vitamin B-6 0.14 mg
10%
Folic acid 0.00 mcg
-
Folate, food 29.00 mcg
7%
Folate, DFE 29.00 mcg
7%
Vitamin B-12 0.00 mcg
0%
Amino acids
Tryptophan 1.10 g
137%
Threonine 2.08 g
86%
Isoleucine 2.16 g
107%
Leucine 3.84 g
83%
Lysine 1.61 g
39%
Methionine 1.66 g
92%
Cystine 1.01 g
56%
Phenylalanine 2.66 g
60%
Tyrosine 2.10 g
47%
Valine 2.80 g
111%
Arginine 7.44 g
121%
Histidine 1.48 g
70%
Alanine 2.62 g
39%
Aspartic acid 4.65 g
38%
Glutamic acid 11.18 g
82%
Glycine 3.43 g
98%
Proline 2.29 g
50%
Serine 2.73 g
32%
Saturated fatty acids
Saturated fatty acids (SFA) 0.20 g
Myristic acid, SFA 14:0 0.00 g
Palmitic acid, SFA 16:0 0.13 g
Stearic acid, SFA 18:0 0.06 g
Monounsaturated fatty acids
Monounsaturated fatty acids (MUFA) 0.54 g
Palmitoleic acid, MUFA 16:1, ω−7 0.00 g
Oleic acid, MUFA 18:1, ω−9 0.54 g
Eicosenoic acid, MUFA 20:1 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids (PUFA) 0.63 g
Linoleic acid, PUFA 18:2, ω-6 0.62 g
Linolenic acid, PUFA 18:3 0.01 g
Sterols
Cholesterol 0.00 mg