Poumons de veau - composición, beneficios y daños

Eau 79.05 g

-

Calories 97.00 kcal

4%

Protéine 17.52 g

23%

Gras (lipides) 2.47 g

2%

Cendre 1.18 g

-

Glucides 0.00 g

0%

Fibres 0.00 g

-

Calcium, Ca 7.00 mg

0%

Fer, Fe 4.42 mg

44%

Magnésium, Mg 10.00 mg

2%

Phosphore, P 260.00 mg

37%

Potassium, K 208.00 mg

4%

Sodium, Na 82.00 mg

6%

Zinc, Zn 1.18 mg

10%

Cuivre, Cu 0.23 mg

25%

Manganèse, Mn 0.02 mg

0%

Sélénium, Se 18.50 mcg

33%

Vitamine A 0.00 mcg

0%

Rétinol 0.00 mcg

0%

Vitamine C, acide ascorbique total 36.50 mg

40%

Thiamine 0.04 mg

3%

Riboflavine 0.18 mg

13%

Niacine 3.16 mg

19%

Vitamine B-6 0.08 mg

6%

Acide folique 0.00 mcg

-

Folate, nourriture 9.50 mcg

2%

Folate, DFE 9.50 mcg

2%

Vitamine B-12 3.11 mcg

129%

Tryptophane 0.14 g

17%

Thréonine 0.65 g

27%

Isoleucine 0.73 g

36%

Leucine 1.00 g

21%

Lysine 1.30 g

31%

Méthionine 0.28 g

15%

Cystine 0.15 g

8%

Phénylalanine 0.62 g

14%

Tyrosine 0.37 g

8%

Valine 0.75 g

29%

Acides gras saturés (AGS) 0.85 g

Acides gras monoinsaturés (AGMI) 0.64 g

Acides gras polyinsaturés (AGPI) 0.33 g

Cholestérol 246.00 mg