🍏 Nutrionio
Pera bartlett cruda

Pera bartlett cruda - composizione, benefici e danni

per 100 g, % - dellapporto nutritivo medio giornaliero

2%

63 kcal

Calorie

0%

0 g

Proteine

4%

15 g

Carboidrati

0%

0 g

Grassi

Nutrienti generali

Acqua 84.14 g

4%

84.14

Calorie 63.00 kcal

2%

63.00

Proteine 0.39 g

0%

0.39

Grassi 0.16 g

0%

0.16

Cenere 0.30 g

-

-

Carboidrati 15.01 g

4%

15.01

Fibra alimentare 3.10 g

-

-

Zuccheri 9.69 g

-

-

Saccarosio 0.43 g

-

-

Glucosio 2.50 g

-

-

Fruttosio 6.76 g

-

-

Lattosio 0.00 g

-

-

Maltosio 0.00 g

-

-

Galattosio 0.00 g

-

-

Minerali

Calcio Ca 9.00 mg

0%

9.00

Ferro Fe 0.19 mg

1%

0.19

Magnesio Mg 6.00 mg

1%

6.00

Fosforo P 11.00 mg

1%

11.00

Potassio K 101.00 mg

2%

101.00

Sodio Na 1.00 mg

0%

1.00

Zinco Zn 0.08 mg

0%

0.08

Rame Cu 0.08 mg

8%

0.08

Manganese Mn 0.04 mg

1%

0.04

Selenio Se 0.10 mcg

0%

0.10

Vitamine (liposolubili)

Vitamina A 1.00 mcg

0%

1.00

Beta-carotene 14.00 mcg

0%

14.00

Alfa-carotene 2.00 mcg

0%

2.00

Beta-criptoxantina 3.00 mcg

-

-

Licopene 0.00 mcg

-

-

Luteina e zeaxantina 51.00 mcg

-

-

Vitamina E alfa-tocoferolo 0.12 mg

0%

0.12

Vitamina K1 Fillochinone 3.80 mcg

3%

3.80

Vitamine (solubili in acqua)

Vitamina C Acido ascorbico 4.40 mg

4%

4.40

Vitamina B1 Tiamina 0.01 mg

1%

0.01

Vitamina B2 Riboflavina 0.03 mg

1%

0.03

Vitamina B3 Niacina 0.16 mg

1%

0.16

Vitamina B4 Colina 5.10 mg

1%

5.10

Vitamina B5 Acido pantotenico 0.04 mg

0%

0.04

Vitamina B6 Piridossina 0.03 mg

1%

0.03

Folato 6.00 mcg

1%

6.00

Aminoacidi

Triptofano 0.00 g

0%

0.00

Treonina 0.01 g

0%

0.01

Isoleucina 0.01 g

0%

0.01

Leucina 0.02 g

0%

0.02

Lisina 0.02 g

0%

0.02

Metionina 0.00 g

0%

0.00

Cistina 0.00 g

0%

0.00

Fenilalanina 0.01 g

0%

0.01

Tirosina 0.00 g

0%

0.00

Valina 0.02 g

0%

0.02

Arginina 0.01 g

0%

0.01

Istidina 0.00 g

0%

0.00

Alanina 0.02 g

0%

0.02

Acido aspartico 0.11 g

0%

0.11

Acido glutammico 0.03 g

0%

0.03

Glicina 0.01 g

0%

0.01

Prolina 0.02 g

0%

0.02

Serina 0.02 g

0%

0.02

Acidi grassi trans

Acidi grassi trans 0.00 g