🍏 Nutrionio
Broiled beef flank

Broiled beef flank - nutritional value information and benefits

per 100g, % - from average daily nutrient intake

8%

192 kcal

Calories

36%

28 g

Protein

0%

0 g

Carbohydrate

9%

8 g

Fat

General nutrients

Water 64.17 g

3%

64.17

Calories 192.00 kcal

8%

192.00

Protein 27.66 g

36%

27.66

Fat 8.23 g

9%

8.23

Ash 1.09 g

-

-

Carbohydrate 0.00 g

0%

0.00

Fiber 0.00 g

-

-

Sugars 0.00 g

-

-

Minerals

Calcium Ca 20.00 mg

2%

20.00

Iron Fe 1.74 mg

17%

1.74

Magnesium Mg 23.00 mg

5%

23.00

Phosphorus P 210.00 mg

30%

210.00

Potassium K 339.00 mg

7%

339.00

Sodium Na 56.00 mg

4%

56.00

Zinc Zn 4.90 mg

44%

4.90

Copper Cu 0.08 mg

9%

0.08

Manganese Mn 0.01 mg

0%

0.01

Selenium Se 29.40 mcg

53%

29.40

Vitamins (fat-soluble)

Vitamin A 0.00 mcg

0%

0.00

Retinol 0.00 mcg

0%

0.00

Beta-carotene 0.00 mcg

0%

0.00

Alpha-carotene 0.00 mcg

0%

0.00

Beta-cryptoxanthin 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein and zeaxanthin 0.00 mcg

-

-

Vitamin E Alpha-tocopherol 0.38 mg

2%

0.38

Vitamin K1 Phylloquinone 1.40 mcg

1%

1.40

Vitamins (water-soluble)

Vitamin C Ascorbic acid 0.00 mg

0%

0.00

Vitamin B1 Thiamin 0.08 mg

6%

0.08

Vitamin B2 Riboflavin 0.13 mg

10%

0.13

Vitamin B3 Niacin 7.36 mg

46%

7.36

Vitamin B4 Choline 105.40 mg

21%

105.40

Vitamin B5 Pantothenic acid 0.55 mg

10%

0.55

Vitamin B6 Pyridoxine 0.58 mg

44%

0.58

Folic acid 0.00 mcg

-

-

Folate 9.00 mcg

2%

9.00

Vitamin B9 Folate DFE 9.00 mcg

2%

9.00

Vitamin B12 Cobalamin 1.63 mcg

67%

1.63

Amino acids

Betaine 13.80 mg

-

-

Tryptophan 0.18 g

22%

0.18

Threonine 1.11 g

46%

1.11

Isoleucine 1.26 g

62%

1.26

Leucine 2.20 g

47%

2.20

Lysine 2.34 g

57%

2.34

Methionine 0.72 g

40%

0.72

Cystine 0.36 g

19%

0.36

Phenylalanine 1.09 g

24%

1.09

Tyrosine 0.88 g

20%

0.88

Valine 1.37 g

54%

1.37

Arginine 1.79 g

29%

1.79

Histidine 0.88 g

42%

0.88

Alanine 1.68 g

25%

1.68

Aspartic acid 2.52 g

20%

2.52

Glutamic acid 4.15 g

30%

4.15

Glycine 1.68 g

48%

1.68

Proline 1.32 g

29%

1.32

Serine 1.09 g

13%

1.09

Hydroxyproline 0.29 g

-

-

Saturated fatty acids

Saturated fatty acids 3.40 g

Butyric acid 0.00 g

Caproic acid 0.00 g

Caprylic acid 0.00 g

Capric acid 0.01 g

Lauric acid 0.01 g

Myristic acid 0.24 g

Palmitic acid 2.17 g

Stearic acid 0.95 g

Monounsaturated fatty acids

Monounsaturated fatty acids 3.32 g

Hexadecenoic acid 0.30 g

Octadecenoic acid 3.00 g

Gondoic acid Omega-9 0.01 g

Erucic acid Omega-9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids 0.32 g

Octadecadienoic acid 0.20 g

Octadecatrienoic acid 0.09 g

Stearidonic acid Omega-3 0.00 g

Eicosatetraenoic acid 0.03 g

Eicosapentaenoic acid EPA Omega-3 0.00 g

Docosapentaenoic acid DPA Omega-3 0.00 g

Docosahexaenoic acid DHA Omega-3 0.00 g

Sterols

Cholesterol 79.00 mg

Other

Ethyl alcohol 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg