🍏 Nutrionio
Baked or broiled channel catfish

Baked or broiled channel catfish - nutritional value information and benefits

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per 100g, % - from average daily nutrient intake

5%

125 kcal

Calories

24%

18 g

Protein

0%

0 g

Carbohydrate

5%

5 g

Fat

General nutrients

Water 76.16 g

3%

76.16

Calories 124.50 kcal

5%

124.50

Protein 18.46 g

24%

18.46

Fat 5.02 g

5%

5.02

Ash 1.21 g

-

-

Carbohydrate 0.00 g

0%

0.00

Fiber 0.00 g

-

-

Sugars 0.00 g

-

-

Glucose 0.00 g

-

-

Fructose 0.00 g

-

-

Lactose 0.00 g

-

-

Maltose 0.00 g

-

-

Galactose 0.00 g

-

-

Starch 0.00 g

-

-

Minerals

Calcium Ca 10.00 mg

1%

10.00

Iron Fe 0.32 mg

3%

0.32

Magnesium Mg 25.50 mg

6%

25.50

Phosphorus P 275.50 mg

39%

275.50

Potassium K 392.50 mg

8%

392.50

Sodium Na 84.50 mg

6%

84.50

Zinc Zn 0.60 mg

5%

0.60

Copper Cu 0.04 mg

4%

0.04

Manganese Mn 0.02 mg

0%

0.02

Selenium Se 12.10 mcg

22%

12.10

Vitamins (fat-soluble)

Vitamin A 8.00 mcg

0%

8.00

Retinol 8.00 mcg

0%

8.00

Beta-carotene 0.00 mcg

0%

0.00

Alpha-carotene 0.00 mcg

0%

0.00

Beta-cryptoxanthin 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein and zeaxanthin 0.00 mcg

-

-

Vitamin E Alpha-tocopherol 0.97 mg

6%

0.97

Vitamin D Calciferol 0.30 mcg

2%

0.30

Vitamin D3 Cholecalciferol 0.30 mcg

1%

0.30

Vitamin K1 Phylloquinone 2.50 mcg

2%

2.50

Vitamin K2 Menaquinone-4 0.70 mcg

0%

0.70

Vitamins (water-soluble)

Vitamin C Ascorbic acid 0.40 mg

0%

0.40

Vitamin B1 Thiamin 0.13 mg

10%

0.13

Vitamin B2 Riboflavin 0.08 mg

6%

0.08

Vitamin B3 Niacin 2.47 mg

15%

2.47

Vitamin B4 Choline 78.70 mg

15%

78.70

Vitamin B5 Pantothenic acid 0.86 mg

17%

0.86

Vitamin B6 Pyridoxine 0.14 mg

10%

0.14

Folic acid 0.00 mcg

-

-

Folate 11.00 mcg

2%

11.00

Vitamin B9 Folate DFE 11.00 mcg

2%

11.00

Vitamin B12 Cobalamin 2.84 mcg

118%

2.84

Amino acids

Tryptophan 0.21 g

26%

0.21

Threonine 0.82 g

34%

0.82

Isoleucine 0.84 g

41%

0.84

Leucine 1.45 g

31%

1.45

Lysine 1.69 g

41%

1.69

Methionine 0.54 g

30%

0.54

Cystine 0.20 g

10%

0.20

Phenylalanine 0.73 g

16%

0.73

Tyrosine 0.62 g

14%

0.62

Valine 0.92 g

36%

0.92

Arginine 1.13 g

18%

1.13

Histidine 0.47 g

22%

0.47

Alanine 1.08 g

16%

1.08

Aspartic acid 1.85 g

15%

1.85

Glutamic acid 2.69 g

19%

2.69

Glycine 0.91 g

25%

0.91

Proline 0.67 g

14%

0.67

Serine 0.73 g

8%

0.73

Saturated fatty acids

Saturated fatty acids 1.17 g

Butyric acid 0.00 g

Caproic acid 0.00 g

Caprylic acid 0.00 g

Capric acid 0.00 g

Lauric acid 0.00 g

Myristic acid 0.07 g

Pentadecylic acid 0.01 g

Palmitic acid 0.81 g

Margaric acid 0.01 g

Stearic acid 0.23 g

Arachidic acid 0.01 g

Behenic acid 0.00 g

Lignoceric acid 0.00 g

Monounsaturated fatty acids

Monounsaturated fatty acids 2.11 g

Myristoleic acid Omega-5 0.00 g

Pentadecanoic acid 0.00 g

Hexadecenoic acid 0.21 g

Margarolic acid 0.03 g

Octadecenoic acid 1.80 g

Gondoic acid Omega-9 0.06 g

Erucic acid Omega-9 0.00 g

Nervonic acid Omega-9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids 1.00 g

Octadecadienoic acid 0.56 g

Octadecatrienoic acid 0.09 g

Stearidonic acid Omega-3 0.01 g

Eicosadienoic acid Omega-6 0.05 g

Eicosatrienoic acid 0.07 g

Eicosatetraenoic acid 0.07 g

Eicosapentaenoic acid EPA Omega-3 0.06 g

Adrenic acid Omega-6 0.01 g

Docosapentaenoic acid DPA Omega-3 0.02 g

Docosahexaenoic acid DHA Omega-3 0.10 g

Trans fatty acids

Trans fatty acids 0.06 g

Sterols

Cholesterol 69.00 mg

Other

Ethyl alcohol 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg