Nutrionio
Semisoft goat cheese

Semisoft goat cheese - nutritional value information and benefits

per 100g, % - from average daily nutrient intake

15%

364 kcal

Calories

28%

22 g

Protein

0%

0 g

Carbohydrate

35%

30 g

Fat (lipid)

General nutrients

Water 45.52 g

-

-

Calories 364.00 kcal

15%

364.00

Protein 21.58 g

28%

21.58

Fat (lipid) 29.84 g

35%

29.84

Ash 2.94 g

-

-

Carbohydrate 0.12 g

0%

0.12

Fiber 0.00 g

-

-

Sugars 0.12 g

-

-

Minerals

Calcium, Ca 298.00 mg

29%

298.00

Iron, Fe 1.62 mg

16%

1.62

Magnesium, Mg 29.00 mg

7%

29.00

Phosphorus, P 375.00 mg

53%

375.00

Potassium, K 158.00 mg

3%

158.00

Sodium, Na 415.00 mg

31%

415.00

Zinc, Zn 0.66 mg

6%

0.66

Copper, Cu 0.56 mg

62%

0.56

Manganese, Mn 0.09 mg

4%

0.09

Selenium, Se 3.80 mcg

6%

3.80

Vitamins (fat-soluble)

Vitamin A 407.00 mcg

45%

407.00

Retinol 401.00 mcg

44%

401.00

Carotene, beta 77.00 mcg

1%

77.00

Carotene, alpha 0.00 mcg

0%

0.00

Cryptoxanthin, beta 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein + zeaxanthin 0.00 mcg

-

-

Vitamin E (alpha-tocopherol) 0.26 mg

1%

0.26

Vitamin D (D2 + D3) 0.50 mcg

3%

0.50

Vitamin D3 (cholecalciferol) 0.50 mcg

3%

0.50

Vitamin K (phylloquinone) 2.50 mcg

2%

2.50

Vitamins (water-soluble)

Vitamin C, total ascorbic acid 0.00 mg

0%

0.00

Thiamin 0.07 mg

6%

0.07

Riboflavin 0.68 mg

52%

0.68

Niacin 1.15 mg

7%

1.15

Pantothenic acid 0.19 mg

3%

0.19

Vitamin B-6 0.06 mg

4%

0.06

Folic acid 0.00 mcg

-

-

Folate, food 2.00 mcg

0%

2.00

Folate, DFE 2.00 mcg

0%

2.00

Choline, total 15.40 mg

3%

15.40

Vitamin B-12 0.22 mcg

9%

0.22

Amino acids

Tryptophan 0.23 g

28%

0.23

Threonine 0.81 g

33%

0.81

Isoleucine 0.89 g

44%

0.89

Leucine 1.86 g

40%

1.86

Lysine 1.55 g

37%

1.55

Methionine 0.58 g

31%

0.58

Cystine 0.10 g

5%

0.10

Phenylalanine 0.86 g

19%

0.86

Tyrosine 0.84 g

19%

0.84

Valine 1.49 g

59%

1.49

Arginine 0.64 g

10%

0.64

Histidine 0.59 g

28%

0.59

Alanine 0.37 g

5%

0.37

Aspartic acid 1.07 g

8%

1.07

Glutamic acid 4.02 g

29%

4.02

Glycine 0.24 g

6%

0.24

Proline 2.61 g

58%

2.61

Serine 0.83 g

9%

0.83

Saturated fatty acids

Saturated fatty acids (SFA) 20.64 g

Butyric acid, SFA 4:0 1.50 g

Caproic acid, SFA 6:0 0.66 g

Caprylic acid, SFA 8:0 0.81 g

Capric acid, SFA 10:0 2.88 g

Lauric acid, SFA 12:0 1.32 g

Myristic acid, SFA 14:0 3.03 g

Palmitic acid, SFA 16:0 7.81 g

Stearic acid, SFA 18:0 2.65 g

Monounsaturated fatty acids

Monounsaturated fatty acids (MUFA) 6.81 g

Palmitoleic acid, MUFA 16:1, ω−7 0.71 g

Oleic acid, MUFA 18:1, ω−9 6.10 g

Eicosenoic acid, MUFA 20:1 0.00 g

Erucic acid, MUFA 22:1, ω−9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids (PUFA) 0.71 g

Linoleic acid, PUFA 18:2, ω-6 0.71 g

Linolenic acid, PUFA 18:3 0.00 g

Stearidonic acid, PUFA 18:4, ω-3 0.00 g

Arachidonic acid, PUFA 20:4, ω-6 0.00 g

PUFA 2:5 n-3 (EPA) 0.00 g

Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.00 g

Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.00 g

Sterols

Cholesterol 79.00 mg

Other

Alcohol, ethyl 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg