🍏 Nutrionio
Braised chicken breast

Braised chicken breast - nutritional value information and benefits

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per 100g, % - from average daily nutrient intake

6%

157 kcal

Calories

42%

32 g

Protein

0%

0 g

Carbohydrate

3%

3 g

Fat

General nutrients

Water 65.32 g

3%

65.32

Calories 157.00 kcal

6%

157.00

Protein 32.06 g

42%

32.06

Fat 3.24 g

3%

3.24

Ash 1.19 g

-

-

Carbohydrate 0.00 g

0%

0.00

Fiber 0.00 g

-

-

Sugars 0.00 g

-

-

Minerals

Calcium Ca 6.00 mg

0%

6.00

Iron Fe 0.49 mg

4%

0.49

Magnesium Mg 32.00 mg

8%

32.00

Phosphorus P 241.00 mg

34%

241.00

Potassium K 343.00 mg

7%

343.00

Sodium Na 47.00 mg

3%

47.00

Zinc Zn 0.96 mg

8%

0.96

Copper Cu 0.04 mg

4%

0.04

Manganese Mn 0.01 mg

0%

0.01

Selenium Se 31.90 mcg

57%

31.90

Vitamins (fat-soluble)

Vitamin A 10.00 mcg

1%

10.00

Retinol 10.00 mcg

1%

10.00

Beta-carotene 0.00 mcg

0%

0.00

Alpha-carotene 0.00 mcg

0%

0.00

Beta-cryptoxanthin 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein and zeaxanthin 0.00 mcg

-

-

Vitamin E Alpha-tocopherol 0.33 mg

2%

0.33

Vitamin D Calciferol 0.00 mcg

0%

0.00

Vitamin D3 Cholecalciferol 0.00 mcg

0%

0.00

Vitamin K1 Phylloquinone 4.30 mcg

3%

4.30

Vitamins (water-soluble)

Vitamin C Ascorbic acid 0.00 mg

0%

0.00

Vitamin B1 Thiamin 0.10 mg

8%

0.10

Vitamin B2 Riboflavin 0.19 mg

14%

0.19

Vitamin B3 Niacin 9.45 mg

59%

9.45

Vitamin B4 Choline 117.00 mg

23%

117.00

Vitamin B5 Pantothenic acid 1.59 mg

31%

1.59

Vitamin B6 Pyridoxine 0.92 mg

70%

0.92

Vitamin B12 Cobalamin 0.20 mcg

8%

0.20

Amino acids

Betaine 10.00 mg

-

-

Tryptophan 0.40 g

50%

0.40

Threonine 1.44 g

59%

1.44

Isoleucine 1.57 g

78%

1.57

Leucine 2.65 g

57%

2.65

Lysine 3.08 g

75%

3.08

Methionine 0.83 g

46%

0.83

Cystine 0.34 g

18%

0.34

Phenylalanine 1.29 g

29%

1.29

Tyrosine 1.16 g

26%

1.16

Valine 1.66 g

66%

1.66

Arginine 2.17 g

35%

2.17

Histidine 1.20 g

56%

1.20

Alanine 1.87 g

28%

1.87

Aspartic acid 3.02 g

24%

3.02

Glutamic acid 4.75 g

34%

4.75

Glycine 1.42 g

40%

1.42

Proline 1.02 g

22%

1.02

Serine 1.22 g

14%

1.22

Saturated fatty acids

Saturated fatty acids 1.01 g

Butyric acid 0.00 g

Caproic acid 0.00 g

Caprylic acid 0.00 g

Capric acid 0.02 g

Lauric acid 0.01 g

Myristic acid 0.02 g

Pentadecylic acid 0.00 g

Palmitic acid 0.75 g

Margaric acid 0.00 g

Stearic acid 0.21 g

Arachidic acid 0.00 g

Behenic acid 0.01 g

Lignoceric acid 0.00 g

Monounsaturated fatty acids

Monounsaturated fatty acids 1.28 g

Myristoleic acid Omega-5 0.01 g

Pentadecanoic acid 0.00 g

Hexadecenoic acid 0.16 g

Palmitoleic acid Omega-7 0.16 g

Margarolic acid 0.00 g

Octadecenoic acid 1.10 g

Oleic acid Omega-9 1.09 g

Gondoic acid Omega-9 0.02 g

Erucic acid Omega-9 0.00 g

Docosenoic acid 0.00 g

Nervonic acid Omega-9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids 0.79 g

Octadecadienoic acid 0.60 g

Linoleic acid Omega-6 0.60 g

Conjugated linoleic acid CLA Omega-6 0.00 g

Octadecatrienoic acid 0.03 g

Alpha-linolenic acid ALA Omega-3 0.03 g

Gamma-linolenic acid GLA Omega-6 0.00 g

Stearidonic acid Omega-3 0.00 g

Eicosadienoic acid Omega-6 0.01 g

Eicosatrienoic acid 0.02 g

Eicosatrienoic acid Omega-3 0.00 g

Eicosatrienoic acid Omega-6 0.02 g

Eicosatetraenoic acid 0.09 g

Eicosapentaenoic acid EPA Omega-3 0.00 g

Adrenic acid Omega-6 0.02 g

Docosapentaenoic acid DPA Omega-3 0.01 g

Docosahexaenoic acid DHA Omega-3 0.01 g

Trans fatty acids

Trans fatty acids 0.01 g

Trans-monoenoic fatty acids 0.01 g

Palmitelaidic acid 0.00 g

Elaidic acid 0.01 g

Brassidic acid 0.00 g

Octadecadienoic acid trans 0.00 g

Trans-polyenoic fatty acids 0.00 g

Sterols

Cholesterol 116.00 mg

Other

Ethyl alcohol 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg