Raw sprouted kidney beans - nutritional value information and benefits
per 100g, % - from average daily nutrient intake
1%
29 kcal
Calories
5%
4 g
Protein
1%
4 g
Carbohydrate
0%
1 g
Fat
General nutrients
Water 90.70 g
4%
Calories 29.00 kcal
1%
Protein 4.20 g
5%
Fat 0.50 g
0%
Ash 0.50 g
-
Carbohydrate 4.10 g
1%
Minerals
Calcium Ca 17.00 mg
1%
Iron Fe 0.81 mg
8%
Magnesium Mg 21.00 mg
5%
Phosphorus P 37.00 mg
5%
Potassium K 187.00 mg
3%
Sodium Na 6.00 mg
0%
Zinc Zn 0.40 mg
3%
Copper Cu 0.16 mg
17%
Manganese Mn 0.18 mg
7%
Selenium Se 0.60 mcg
1%
Vitamins (fat-soluble)
Vitamin A 0.00 mcg
0%
Retinol 0.00 mcg
0%
Vitamin D Calciferol 0.00 mcg
0%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 38.70 mg
43%
Vitamin B1 Thiamin 0.37 mg
30%
Vitamin B2 Riboflavin 0.25 mg
19%
Vitamin B3 Niacin 2.92 mg
18%
Vitamin B5 Pantothenic acid 0.37 mg
7%
Vitamin B6 Pyridoxine 0.09 mg
6%
Folic acid 0.00 mcg
-
Folate 59.00 mcg
14%
Vitamin B9 Folate DFE 59.00 mcg
14%
Vitamin B12 Cobalamin 0.00 mcg
0%
Amino acids
Tryptophan 0.04 g
5%
Threonine 0.18 g
7%
Isoleucine 0.19 g
9%
Leucine 0.30 g
6%
Lysine 0.24 g
5%
Methionine 0.04 g
2%
Cystine 0.05 g
2%
Phenylalanine 0.21 g
4%
Tyrosine 0.14 g
3%
Valine 0.22 g
8%
Arginine 0.23 g
3%
Histidine 0.12 g
5%
Alanine 0.17 g
2%
Aspartic acid 0.55 g
4%
Glutamic acid 0.51 g
3%
Glycine 0.14 g
4%
Proline 0.17 g
3%
Serine 0.22 g
2%
Saturated fatty acids
Saturated fatty acids 0.07 g
Palmitic acid 0.06 g
Stearic acid 0.01 g
Monounsaturated fatty acids
Monounsaturated fatty acids 0.04 g
Octadecenoic acid 0.04 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 0.28 g
Octadecadienoic acid 0.11 g
Octadecatrienoic acid 0.17 g
Trans fatty acids
Trans fatty acids 0.00 g
Sterols
Cholesterol 0.00 mg