Leeks - nutritional value information and benefits
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per 100g, % - from average daily nutrient intake
4%
111 kcal
Calories
6%
5 g
Protein
8%
26 g
Carbohydrate
0%
1 g
Fat (lipid)
General nutrients
Water 66.65 g
-
Calories 111.00 kcal
4%
Protein 4.58 g
6%
Fat (lipid) 0.70 g
0%
Ash 2.06 g
-
Carbohydrate 26.01 g
8%
Fiber 3.55 g
-
Sugars 2.71 g
-
Minerals
Calcium, Ca 119.75 mg
11%
Iron, Fe 2.98 mg
29%
Magnesium, Mg 54.25 mg
13%
Phosphorus, P 103.75 mg
14%
Potassium, K 688.50 mg
14%
Sodium, Na 77.75 mg
5%
Zinc, Zn 0.23 mg
2%
Copper, Cu 0.23 mg
25%
Manganese, Mn 0.90 mg
39%
Selenium, Se 1.93 mcg
3%
Vitamins (fat-soluble)
Vitamin A 44.75 mcg
4%
Retinol 0.00 mcg
0%
Carotene, beta 658.00 mcg
13%
Carotene, alpha 0.00 mcg
0%
Cryptoxanthin, beta 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein + zeaxanthin 1250.00 mcg
-
Vitamin E (alpha-tocopherol) 0.64 mg
4%
Vitamin D (D2 + D3) 0.00 mcg
0%
Vitamin K (phylloquinone) 32.60 mcg
27%
Vitamins (water-soluble)
Vitamin C, total ascorbic acid 34.60 mg
38%
Thiamin 0.23 mg
19%
Riboflavin 0.12 mg
9%
Niacin 1.08 mg
6%
Pantothenic acid 0.26 mg
5%
Vitamin B-6 0.42 mg
32%
Folic acid 0.00 mcg
-
Folate, food 119.50 mcg
29%
Folate, DFE 119.50 mcg
29%
Choline, total 9.50 mg
1%
Vitamin B-12 0.00 mcg
0%
Amino acids
Tryptophan 0.04 g
4%
Threonine 0.19 g
8%
Isoleucine 0.16 g
7%
Leucine 0.29 g
6%
Lysine 0.24 g
5%
Methionine 0.05 g
3%
Cystine 0.08 g
4%
Phenylalanine 0.17 g
3%
Tyrosine 0.12 g
2%
Valine 0.17 g
6%
Arginine 0.24 g
3%
Histidine 0.08 g
3%
Alanine 0.23 g
3%
Aspartic acid 0.43 g
3%
Glutamic acid 0.69 g
5%
Glycine 0.21 g
6%
Proline 0.20 g
4%
Serine 0.28 g
3%
Saturated fatty acids
Saturated fatty acids (SFA) 0.09 g
Butyric acid, SFA 4:0 0.00 g
Caproic acid, SFA 6:0 0.00 g
Caprylic acid, SFA 8:0 0.00 g
Capric acid, SFA 10:0 0.00 g
Lauric acid, SFA 12:0 0.00 g
Myristic acid, SFA 14:0 0.00 g
Palmitic acid, SFA 16:0 0.09 g
Stearic acid, SFA 18:0 0.00 g
Monounsaturated fatty acids
Monounsaturated fatty acids (MUFA) 0.01 g
Palmitoleic acid, MUFA 16:1, ω−7 0.00 g
Oleic acid, MUFA 18:1, ω−9 0.01 g
Eicosenoic acid, MUFA 20:1 0.00 g
Erucic acid, MUFA 22:1, ω−9 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids (PUFA) 0.39 g
Linoleic acid, PUFA 18:2, ω-6 0.16 g
Linolenic acid, PUFA 18:3 0.23 g
Stearidonic acid, PUFA 18:4, ω-3 0.00 g
Arachidonic acid, PUFA 20:4, ω-6 0.00 g
PUFA 2:5 n-3 (EPA) 0.00 g
Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.00 g
Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.00 g
Trans fatty acids
Trans fatty acids (TFA) 0.00 g
Sterols
Cholesterol 0.00 mg
Other
Alcohol, ethyl 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg