Raw pigeon peas (mature seeds) - nutritional value information and benefits
per 100g, % - from average daily nutrient intake
14%
343 kcal
Calories
28%
22 g
Protein
20%
63 g
Carbohydrate
1%
1 g
Fat (lipid)
General nutrients
Water 10.59 g
-
Calories 343.00 kcal
14%
Protein 21.70 g
28%
Fat (lipid) 1.49 g
1%
Ash 3.45 g
-
Carbohydrate 62.78 g
20%
Fiber 15.00 g
-
Minerals
Calcium, Ca 130.00 mg
13%
Iron, Fe 5.23 mg
52%
Magnesium, Mg 183.00 mg
45%
Phosphorus, P 367.00 mg
52%
Potassium, K 1392.00 mg
29%
Sodium, Na 17.00 mg
1%
Zinc, Zn 2.76 mg
25%
Copper, Cu 1.06 mg
117%
Manganese, Mn 1.79 mg
77%
Selenium, Se 8.20 mcg
14%
Vitamins (fat-soluble)
Vitamin A 1.00 mcg
0%
Retinol 0.00 mcg
0%
Vitamin D (D2 + D3) 0.00 mcg
0%
Vitamins (water-soluble)
Vitamin C, total ascorbic acid 0.00 mg
0%
Thiamin 0.64 mg
53%
Riboflavin 0.19 mg
14%
Niacin 2.97 mg
18%
Pantothenic acid 1.27 mg
25%
Vitamin B-6 0.28 mg
21%
Folic acid 0.00 mcg
-
Folate, food 456.00 mcg
113%
Folate, DFE 456.00 mcg
113%
Vitamin B-12 0.00 mcg
0%
Amino acids
Tryptophan 0.21 g
26%
Threonine 0.77 g
31%
Isoleucine 0.79 g
39%
Leucine 1.55 g
33%
Lysine 1.52 g
37%
Methionine 0.24 g
13%
Cystine 0.25 g
13%
Phenylalanine 1.86 g
42%
Tyrosine 0.54 g
12%
Valine 0.94 g
37%
Arginine 1.30 g
21%
Histidine 0.77 g
36%
Alanine 0.97 g
14%
Aspartic acid 2.15 g
17%
Glutamic acid 5.03 g
36%
Glycine 0.80 g
22%
Proline 0.96 g
21%
Serine 1.03 g
12%
Saturated fatty acids
Saturated fatty acids (SFA) 0.33 g
Palmitic acid, SFA 16:0 0.31 g
Stearic acid, SFA 18:0 0.02 g
Monounsaturated fatty acids
Monounsaturated fatty acids (MUFA) 0.01 g
Oleic acid, MUFA 18:1, ω−9 0.01 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids (PUFA) 0.81 g
Linoleic acid, PUFA 18:2, ω-6 0.78 g
Linolenic acid, PUFA 18:3 0.04 g
Trans fatty acids
Trans fatty acids (TFA) 0.00 g
Sterols
Cholesterol 0.00 mg