Fried yellow plantain - nutritional value information and benefits
per 100g, % - from average daily nutrient intake
10%
236 kcal
Calories
1%
1 g
Protein
13%
41 g
Carbohydrate
8%
8 g
Fat
General nutrients
Water 49.04 g
2%
Calories 236.00 kcal
10%
Protein 1.42 g
1%
Fat 7.51 g
8%
Ash 1.26 g
-
Carbohydrate 40.77 g
13%
Fiber 3.20 g
-
Sugars 21.76 g
-
Sucrose 11.93 g
-
Glucose 4.97 g
-
Fructose 4.86 g
-
Lactose 0.00 g
-
Maltose 0.00 g
-
Galactose 0.00 g
-
Starch 13.27 g
-
Minerals
Calcium Ca 6.00 mg
0%
Iron Fe 0.62 mg
6%
Magnesium Mg 45.00 mg
11%
Phosphorus P 43.00 mg
6%
Potassium K 507.00 mg
10%
Sodium Na 6.00 mg
0%
Zinc Zn 0.24 mg
2%
Copper Cu 0.12 mg
12%
Manganese Mn 0.28 mg
12%
Selenium Se 0.40 mcg
0%
Vitamins (fat-soluble)
Vitamin A 66.00 mcg
7%
Beta-carotene 582.00 mcg
11%
Alpha-carotene 407.00 mcg
8%
Beta-cryptoxanthin 11.00 mcg
-
Lycopene 0.00 mcg
-
Lutein and zeaxanthin 100.00 mcg
-
Vitamin E Alpha-tocopherol 1.10 mg
7%
Vitamin K1 Phylloquinone 31.80 mcg
26%
Vitamin K2 Menaquinone-4 0.60 mcg
0%
Vitamins (water-soluble)
Vitamin B1 Thiamin 0.07 mg
5%
Vitamin B2 Riboflavin 0.02 mg
1%
Vitamin B3 Niacin 0.84 mg
5%
Vitamin B5 Pantothenic acid 0.60 mg
12%
Vitamin B6 Pyridoxine 0.29 mg
22%
Saturated fatty acids
Saturated fatty acids 1.82 g
Caproic acid 0.00 g
Caprylic acid 0.00 g
Capric acid 0.01 g
Lauric acid 0.01 g
Myristic acid 0.05 g
Pentadecylic acid 0.00 g
Palmitic acid 1.21 g
Margaric acid 0.02 g
Stearic acid 0.49 g
Arachidic acid 0.02 g
Behenic acid 0.01 g
Lignoceric acid 0.01 g
Monounsaturated fatty acids
Monounsaturated fatty acids 2.32 g
Myristoleic acid Omega-5 0.00 g
Pentadecanoic acid 0.00 g
Hexadecenoic acid 0.08 g
Palmitoleic acid Omega-7 0.08 g
Margarolic acid 0.00 g
Octadecenoic acid 2.21 g
Oleic acid Omega-9 2.13 g
Gondoic acid Omega-9 0.03 g
Erucic acid Omega-9 0.00 g
Docosenoic acid 0.00 g
Nervonic acid Omega-9 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 2.28 g
Octadecadienoic acid 2.02 g
Linoleic acid Omega-6 1.97 g
Conjugated linoleic acid CLA Omega-6 0.01 g
Octadecatrienoic acid 0.22 g
Alpha-linolenic acid ALA Omega-3 0.22 g
Gamma-linolenic acid GLA Omega-6 0.00 g
Stearidonic acid Omega-3 0.00 g
Eicosadienoic acid Omega-6 0.02 g
Eicosatrienoic acid 0.01 g
Eicosatrienoic acid Omega-3 0.00 g
Eicosatrienoic acid Omega-6 0.00 g
Eicosatetraenoic acid 0.01 g
Eicosapentaenoic acid EPA Omega-3 0.00 g
Adrenic acid Omega-6 0.00 g
Docosapentaenoic acid DPA Omega-3 0.00 g
Docosahexaenoic acid DHA Omega-3 0.00 g
Trans fatty acids
Trans fatty acids 0.11 g
Trans-monoenoic fatty acids 0.08 g
Palmitelaidic acid 0.00 g
Elaidic acid 0.08 g
Brassidic acid 0.00 g
Octadecadienoic acid trans 0.03 g
Trans-polyenoic fatty acids 0.03 g