Cooked medium grain rice - nutritional value information and benefits
* refine tags for better results
per 100g, % - from average daily nutrient intake
5%
121 kcal
Calories
3%
2 g
Protein
8%
26 g
Carbohydrate
0%
1 g
Fat (lipid)
General nutrients
Water 70.79 g
-
Calories 121.00 kcal
5%
Protein 2.35 g
3%
Fat (lipid) 0.52 g
0%
Ash 0.30 g
-
Carbohydrate 26.05 g
8%
Fiber 1.80 g
-
Minerals
Calcium, Ca 6.50 mg
0%
Iron, Fe 0.37 mg
3%
Magnesium, Mg 28.50 mg
7%
Phosphorus, P 57.00 mg
8%
Potassium, K 54.00 mg
1%
Sodium, Na 0.50 mg
0%
Zinc, Zn 0.52 mg
4%
Copper, Cu 0.06 mg
6%
Manganese, Mn 0.74 mg
32%
Vitamins (fat-soluble)
Vitamin A 0.00 mcg
0%
Retinol 0.00 mcg
0%
Vitamin D (D2 + D3) 0.00 mcg
0%
Vitamins (water-soluble)
Vitamin C, total ascorbic acid 0.00 mg
0%
Thiamin 0.06 mg
5%
Riboflavin 0.01 mg
1%
Niacin 0.87 mg
5%
Pantothenic acid 0.40 mg
8%
Vitamin B-6 0.10 mg
7%
Folic acid 0.00 mcg
-
Folate, food 3.00 mcg
0%
Folate, DFE 3.00 mcg
0%
Vitamin B-12 0.00 mcg
0%
Amino acids
Tryptophan 0.03 g
3%
Threonine 0.09 g
3%
Isoleucine 0.10 g
5%
Leucine 0.19 g
4%
Lysine 0.09 g
2%
Methionine 0.05 g
3%
Cystine 0.04 g
2%
Phenylalanine 0.12 g
2%
Tyrosine 0.08 g
1%
Valine 0.14 g
5%
Arginine 0.19 g
3%
Histidine 0.06 g
2%
Alanine 0.14 g
2%
Aspartic acid 0.22 g
1%
Glutamic acid 0.47 g
3%
Glycine 0.11 g
3%
Proline 0.11 g
2%
Serine 0.12 g
1%
Saturated fatty acids
Saturated fatty acids (SFA) 0.11 g
Lauric acid, SFA 12:0 0.00 g
Myristic acid, SFA 14:0 0.00 g
Palmitic acid, SFA 16:0 0.10 g
Stearic acid, SFA 18:0 0.01 g
Monounsaturated fatty acids
Monounsaturated fatty acids (MUFA) 0.18 g
Palmitoleic acid, MUFA 16:1, ω−7 0.00 g
Oleic acid, MUFA 18:1, ω−9 0.18 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids (PUFA) 0.18 g
Linoleic acid, PUFA 18:2, ω-6 0.16 g
Linolenic acid, PUFA 18:3 0.01 g
Sterols
Cholesterol 0.00 mg