Nutrionio
Raw chinook salmon

Raw chinook salmon - nutritional value information and benefits

per 100g, % - from average daily nutrient intake

7%

179 kcal

Calories

26%

20 g

Protein

0%

0 g

Carbohydrate

12%

10 g

Fat (lipid)

General nutrients

Water 71.64 g

-

-

Calories 179.00 kcal

7%

179.00

Protein 19.93 g

26%

19.93

Fat (lipid) 10.43 g

12%

10.43

Ash 1.33 g

-

-

Carbohydrate 0.00 g

0%

0.00

Fiber 0.00 g

-

-

Sugars 0.00 g

-

-

Minerals

Calcium, Ca 26.00 mg

2%

26.00

Iron, Fe 0.25 mg

2%

0.25

Magnesium, Mg 95.00 mg

23%

95.00

Phosphorus, P 289.00 mg

41%

289.00

Potassium, K 394.00 mg

8%

394.00

Sodium, Na 47.00 mg

3%

47.00

Zinc, Zn 0.44 mg

4%

0.44

Copper, Cu 0.04 mg

4%

0.04

Manganese, Mn 0.02 mg

0%

0.02

Selenium, Se 36.50 mcg

66%

36.50

Vitamins (fat-soluble)

Vitamin A 136.00 mcg

15%

136.00

Retinol 136.00 mcg

15%

136.00

Carotene, beta 0.00 mcg

0%

0.00

Carotene, alpha 0.00 mcg

0%

0.00

Cryptoxanthin, beta 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein + zeaxanthin 0.00 mcg

-

-

Vitamin E (alpha-tocopherol) 1.22 mg

8%

1.22

Vitamins (water-soluble)

Vitamin C, total ascorbic acid 4.00 mg

4%

4.00

Thiamin 0.05 mg

4%

0.05

Riboflavin 0.11 mg

8%

0.11

Niacin 8.42 mg

52%

8.42

Pantothenic acid 0.75 mg

15%

0.75

Vitamin B-6 0.40 mg

30%

0.40

Folic acid 0.00 mcg

-

-

Folate, food 30.00 mcg

7%

30.00

Folate, DFE 30.00 mcg

7%

30.00

Vitamin B-12 1.30 mcg

54%

1.30

Amino acids

Tryptophan 0.23 g

28%

0.23

Threonine 0.88 g

36%

0.88

Isoleucine 0.92 g

46%

0.92

Leucine 1.63 g

35%

1.63

Lysine 1.84 g

44%

1.84

Methionine 0.59 g

32%

0.59

Cystine 0.22 g

11%

0.22

Phenylalanine 0.78 g

17%

0.78

Tyrosine 0.68 g

15%

0.68

Valine 1.03 g

41%

1.03

Arginine 1.20 g

19%

1.20

Histidine 0.59 g

28%

0.59

Alanine 1.21 g

18%

1.21

Aspartic acid 2.05 g

16%

2.05

Glutamic acid 2.99 g

22%

2.99

Glycine 0.96 g

27%

0.96

Proline 0.71 g

15%

0.71

Serine 0.82 g

9%

0.82

Saturated fatty acids

Saturated fatty acids (SFA) 3.10 g

Myristic acid, SFA 14:0 0.42 g

Palmitic acid, SFA 16:0 2.09 g

Stearic acid, SFA 18:0 0.58 g

Arachidic acid, SFA 20:0 0.01 g

Monounsaturated fatty acids

Monounsaturated fatty acids (MUFA) 4.40 g

Palmitoleic acid, MUFA 16:1, ω−7 0.91 g

Oleic acid, MUFA 18:1, ω−9 2.96 g

Eicosenoic acid, MUFA 20:1 0.34 g

Erucic acid, MUFA 22:1, ω−9 0.19 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids (PUFA) 2.80 g

Linoleic acid, PUFA 18:2, ω-6 0.12 g

Linolenic acid, PUFA 18:3 0.09 g

Stearidonic acid, PUFA 18:4, ω-3 0.19 g

Arachidonic acid, PUFA 20:4, ω-6 0.15 g

PUFA 2:5 n-3 (EPA) 1.01 g

Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.30 g

Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.94 g

Sterols

Cholesterol 50.00 mg

Other

Alcohol, ethyl 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg