Cooked sockeye salmon - nutritional value information and benefits
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per 100g, % - from average daily nutrient intake
6%
156 kcal
Calories
35%
26 g
Protein
0%
0 g
Carbohydrate
6%
6 g
Fat
General nutrients
Water 67.33 g
3%
Calories 156.00 kcal
6%
Protein 26.48 g
35%
Fat 5.57 g
6%
Ash 1.50 g
-
Carbohydrate 0.00 g
0%
Fiber 0.00 g
-
Sugars 0.00 g
-
Sucrose 0.00 g
-
Glucose 0.00 g
-
Fructose 0.00 g
-
Lactose 0.00 g
-
Maltose 0.00 g
-
Galactose 0.00 g
-
Starch 0.00 g
-
Minerals
Calcium Ca 11.00 mg
1%
Iron Fe 0.52 mg
5%
Magnesium Mg 36.00 mg
9%
Phosphorus P 305.00 mg
43%
Potassium K 436.00 mg
9%
Sodium Na 92.00 mg
7%
Zinc Zn 0.55 mg
5%
Copper Cu 0.08 mg
8%
Manganese Mn 0.01 mg
0%
Selenium Se 35.50 mcg
64%
Vitamins (fat-soluble)
Vitamin A 58.00 mcg
6%
Retinol 58.00 mcg
6%
Beta-carotene 0.00 mcg
0%
Alpha-carotene 0.00 mcg
0%
Beta-cryptoxanthin 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein and zeaxanthin 0.00 mcg
-
Vitamin E Alpha-tocopherol 0.99 mg
6%
Vitamin D Calciferol 16.70 mcg
111%
Vitamin D3 Cholecalciferol 16.70 mcg
102%
Vitamin K1 Phylloquinone 0.10 mcg
0%
Vitamin K2 Menaquinone-4 0.40 mcg
0%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 0.00 mg
0%
Vitamin B1 Thiamin 0.16 mg
13%
Vitamin B2 Riboflavin 0.25 mg
18%
Vitamin B3 Niacin 10.12 mg
63%
Vitamin B4 Choline 112.60 mg
22%
Vitamin B5 Pantothenic acid 1.27 mg
25%
Vitamin B6 Pyridoxine 0.83 mg
63%
Folic acid 0.00 mcg
-
Folate 7.00 mcg
1%
Vitamin B9 Folate DFE 7.00 mcg
1%
Vitamin B12 Cobalamin 4.47 mcg
186%
Amino acids
Tryptophan 0.34 g
41%
Threonine 1.25 g
51%
Isoleucine 1.27 g
63%
Leucine 2.19 g
47%
Lysine 2.57 g
62%
Methionine 0.86 g
47%
Cystine 0.30 g
16%
Phenylalanine 1.09 g
24%
Tyrosine 1.21 g
27%
Valine 1.46 g
58%
Arginine 1.72 g
28%
Histidine 0.71 g
33%
Alanine 1.65 g
24%
Aspartic acid 2.71 g
22%
Glutamic acid 3.90 g
28%
Glycine 1.27 g
36%
Proline 0.98 g
21%
Serine 1.06 g
12%
Saturated fatty acids
Saturated fatty acids 0.97 g
Butyric acid 0.00 g
Caproic acid 0.00 g
Caprylic acid 0.00 g
Capric acid 0.00 g
Lauric acid 0.00 g
Myristic acid 0.15 g
Pentadecylic acid 0.02 g
Palmitic acid 0.65 g
Margaric acid 0.01 g
Stearic acid 0.12 g
Arachidic acid 0.01 g
Behenic acid 0.00 g
Lignoceric acid 0.00 g
Monounsaturated fatty acids
Monounsaturated fatty acids 1.86 g
Myristoleic acid Omega-5 0.00 g
Pentadecanoic acid 0.00 g
Hexadecenoic acid 0.16 g
Margarolic acid 0.02 g
Octadecenoic acid 0.84 g
Gondoic acid Omega-9 0.45 g
Erucic acid Omega-9 0.37 g
Nervonic acid Omega-9 0.02 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 1.33 g
Octadecadienoic acid 0.19 g
Octadecatrienoic acid 0.06 g
Stearidonic acid Omega-3 0.06 g
Eicosadienoic acid Omega-6 0.02 g
Eicosatrienoic acid 0.02 g
Eicosatetraenoic acid 0.02 g
Eicosapentaenoic acid EPA Omega-3 0.30 g
Adrenic acid Omega-6 0.00 g
Docosapentaenoic acid DPA Omega-3 0.09 g
Docosahexaenoic acid DHA Omega-3 0.56 g
Trans fatty acids
Trans fatty acids 0.02 g
Sterols
Cholesterol 61.00 mg
Other
Ethyl alcohol 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg