Nutrionio
Dried spirulina seaweed

Dried spirulina seaweed - nutritional value information and benefits

per 100g, % - from average daily nutrient intake

12%

290 kcal

Calories

76%

57 g

Protein

7%

24 g

Carbohydrate

9%

8 g

Fat (lipid)

General nutrients

Water 4.68 g

-

-

Calories 290.00 kcal

12%

290.00

Protein 57.47 g

76%

57.47

Fat (lipid) 7.72 g

9%

7.72

Ash 6.23 g

-

-

Carbohydrate 23.90 g

7%

23.90

Fiber 3.60 g

-

-

Sugars 3.10 g

-

-

Minerals

Calcium, Ca 120.00 mg

12%

120.00

Iron, Fe 28.50 mg

285%

28.50

Magnesium, Mg 195.00 mg

48%

195.00

Phosphorus, P 118.00 mg

16%

118.00

Potassium, K 1363.00 mg

28%

1363.00

Sodium, Na 1048.00 mg

80%

1048.00

Zinc, Zn 2.00 mg

18%

2.00

Copper, Cu 6.10 mg

677%

6.10

Manganese, Mn 1.90 mg

82%

1.90

Selenium, Se 7.20 mcg

13%

7.20

Vitamins (fat-soluble)

Vitamin A 29.00 mcg

3%

29.00

Retinol 0.00 mcg

0%

0.00

Carotene, beta 342.00 mcg

6%

342.00

Carotene, alpha 0.00 mcg

0%

0.00

Cryptoxanthin, beta 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein + zeaxanthin 0.00 mcg

-

-

Vitamin E (alpha-tocopherol) 5.00 mg

34%

5.00

Vitamin D (D2 + D3) 0.00 mcg

0%

0.00

Vitamin K (phylloquinone) 25.50 mcg

21%

25.50

Vitamins (water-soluble)

Vitamin C, total ascorbic acid 10.10 mg

11%

10.10

Thiamin 2.38 mg

198%

2.38

Riboflavin 3.67 mg

282%

3.67

Niacin 12.82 mg

80%

12.82

Pantothenic acid 3.48 mg

69%

3.48

Vitamin B-6 0.36 mg

27%

0.36

Folic acid 0.00 mcg

-

-

Folate, food 94.00 mcg

23%

94.00

Folate, DFE 94.00 mcg

23%

94.00

Choline, total 66.00 mg

13%

66.00

Vitamin B-12 0.00 mcg

0%

0.00

Amino acids

Tryptophan 0.93 g

116%

0.93

Threonine 2.97 g

123%

2.97

Isoleucine 3.21 g

160%

3.21

Leucine 4.95 g

107%

4.95

Lysine 3.03 g

73%

3.03

Methionine 1.15 g

63%

1.15

Cystine 0.66 g

36%

0.66

Phenylalanine 2.78 g

63%

2.78

Tyrosine 2.58 g

58%

2.58

Valine 3.51 g

140%

3.51

Arginine 4.15 g

67%

4.15

Histidine 1.09 g

51%

1.09

Alanine 4.52 g

68%

4.52

Aspartic acid 5.79 g

47%

5.79

Glutamic acid 8.39 g

61%

8.39

Glycine 3.10 g

88%

3.10

Proline 2.38 g

52%

2.38

Serine 3.00 g

36%

3.00

Saturated fatty acids

Saturated fatty acids (SFA) 2.65 g

Butyric acid, SFA 4:0 0.00 g

Caproic acid, SFA 6:0 0.00 g

Caprylic acid, SFA 8:0 0.00 g

Capric acid, SFA 10:0 0.00 g

Lauric acid, SFA 12:0 0.00 g

Myristic acid, SFA 14:0 0.08 g

Palmitic acid, SFA 16:0 2.50 g

Stearic acid, SFA 18:0 0.08 g

Monounsaturated fatty acids

Monounsaturated fatty acids (MUFA) 0.68 g

Palmitoleic acid, MUFA 16:1, ω−7 0.33 g

Oleic acid, MUFA 18:1, ω−9 0.35 g

Eicosenoic acid, MUFA 20:1 0.00 g

Erucic acid, MUFA 22:1, ω−9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids (PUFA) 2.08 g

Linoleic acid, PUFA 18:2, ω-6 1.25 g

Linolenic acid, PUFA 18:3 0.82 g

Stearidonic acid, PUFA 18:4, ω-3 0.00 g

Arachidonic acid, PUFA 20:4, ω-6 0.00 g

PUFA 2:5 n-3 (EPA) 0.00 g

Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.00 g

Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.00 g

Trans fatty acids

Trans fatty acids (TFA) 0.00 g

Sterols

Cholesterol 0.00 mg

Other

Alcohol, ethyl 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg