Ground turkey - nutritional value information and benefits
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per 100g, % - from average daily nutrient intake
7%
176 kcal
Calories
31%
24 g
Protein
0%
0 g
Carbohydrate
10%
9 g
Fat
General nutrients
Water 67.22 g
3%
Calories 175.50 kcal
7%
Protein 23.52 g
31%
Fat 9.03 g
10%
Ash 1.13 g
-
Carbohydrate 0.00 g
0%
Fiber 0.00 g
-
Sugars 0.00 g
-
Minerals
Calcium Ca 23.50 mg
2%
Iron Fe 1.31 mg
13%
Magnesium Mg 26.50 mg
6%
Phosphorus P 227.00 mg
32%
Potassium K 265.50 mg
5%
Sodium Na 68.00 mg
5%
Zinc Zn 2.73 mg
24%
Copper Cu 0.12 mg
13%
Manganese Mn 0.01 mg
0%
Selenium Se 26.50 mcg
48%
Vitamins (fat-soluble)
Vitamin A 22.00 mcg
2%
Retinol 22.00 mcg
2%
Beta-carotene 0.00 mcg
0%
Alpha-carotene 0.00 mcg
0%
Beta-cryptoxanthin 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein and zeaxanthin 0.00 mcg
-
Vitamin E Alpha-tocopherol 0.10 mg
0%
Vitamin D Calciferol 0.30 mcg
2%
Vitamin D3 Cholecalciferol 0.20 mcg
1%
Vitamin K1 Phylloquinone 0.00 mcg
0%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 0.00 mg
0%
Vitamin B1 Thiamin 0.07 mg
5%
Vitamin B2 Riboflavin 0.18 mg
14%
Vitamin B3 Niacin 7.73 mg
48%
Vitamin B4 Choline 64.50 mg
12%
Vitamin B5 Pantothenic acid 1.09 mg
21%
Vitamin B6 Pyridoxine 0.60 mg
46%
Folic acid 0.00 mcg
-
Folate 7.00 mcg
1%
Vitamin B9 Folate DFE 7.00 mcg
1%
Vitamin B12 Cobalamin 1.17 mcg
48%
Amino acids
Betaine 8.35 mg
-
Tryptophan 0.27 g
33%
Threonine 1.08 g
44%
Isoleucine 1.05 g
52%
Leucine 1.94 g
42%
Lysine 2.10 g
51%
Methionine 0.69 g
38%
Cystine 0.25 g
13%
Phenylalanine 0.92 g
20%
Tyrosine 0.83 g
18%
Valine 1.09 g
43%
Arginine 1.71 g
28%
Histidine 0.70 g
33%
Alanine 1.46 g
22%
Aspartic acid 2.27 g
18%
Glutamic acid 3.14 g
23%
Glycine 1.29 g
36%
Proline 1.04 g
23%
Serine 1.00 g
12%
Hydroxyproline 0.20 g
-
Saturated fatty acids
Saturated fatty acids 2.35 g
Butyric acid 0.00 g
Caproic acid 0.00 g
Caprylic acid 0.00 g
Capric acid 0.00 g
Lauric acid 0.01 g
Myristic acid 0.08 g
Pentadecylic acid 0.01 g
Palmitic acid 1.56 g
Margaric acid 0.02 g
Stearic acid 0.64 g
Arachidic acid 0.01 g
Behenic acid 0.00 g
Lignoceric acid 0.00 g
Monounsaturated fatty acids
Monounsaturated fatty acids 3.05 g
Myristoleic acid Omega-5 0.01 g
Pentadecanoic acid 0.00 g
Hexadecenoic acid 0.26 g
Palmitoleic acid Omega-7 0.26 g
Margarolic acid 0.02 g
Octadecenoic acid 2.71 g
Oleic acid Omega-9 2.63 g
Gondoic acid Omega-9 0.03 g
Erucic acid Omega-9 0.00 g
Docosenoic acid 0.00 g
Nervonic acid Omega-9 0.01 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 2.56 g
Octadecadienoic acid 2.24 g
Linoleic acid Omega-6 2.20 g
Conjugated linoleic acid CLA Omega-6 0.02 g
Octadecatrienoic acid 0.13 g
Alpha-linolenic acid ALA Omega-3 0.12 g
Gamma-linolenic acid GLA Omega-6 0.01 g
Stearidonic acid Omega-3 0.00 g
Eicosadienoic acid Omega-6 0.02 g
Eicosatrienoic acid 0.01 g
Eicosatrienoic acid Omega-3 0.00 g
Eicosatrienoic acid Omega-6 0.01 g
Eicosatetraenoic acid 0.11 g
Eicosapentaenoic acid EPA Omega-3 0.01 g
Adrenic acid Omega-6 0.02 g
Docosapentaenoic acid DPA Omega-3 0.01 g
Docosahexaenoic acid DHA Omega-3 0.01 g
Trans fatty acids
Trans fatty acids 0.12 g
Trans-monoenoic fatty acids 0.09 g
Palmitelaidic acid 0.01 g
Elaidic acid 0.08 g
Brassidic acid 0.00 g
Octadecadienoic acid trans 0.03 g
Trans-polyenoic fatty acids 0.03 g
Sterols
Cholesterol 81.00 mg
Other
Ethyl alcohol 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg