🍏 Nutrionio
Turkey leg

Turkey leg - nutritional value information and benefits

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per 100g, % - from average daily nutrient intake

7%

176 kcal

Calories

31%

24 g

Protein

0%

0 g

Carbohydrate

9%

8 g

Fat

General nutrients

Water 66.94 g

3%

66.94

Calories 176.00 kcal

7%

176.00

Protein 23.71 g

31%

23.71

Fat 8.27 g

9%

8.27

Ash 0.94 g

-

-

Carbohydrate 0.00 g

0%

0.00

Fiber 0.00 g

-

-

Sugars 0.00 g

-

-

Minerals

Calcium Ca 24.50 mg

2%

24.50

Iron Fe 2.01 mg

20%

2.01

Magnesium Mg 22.00 mg

5%

22.00

Phosphorus P 188.00 mg

26%

188.00

Potassium K 276.50 mg

5%

276.50

Sodium Na 75.50 mg

5%

75.50

Zinc Zn 3.68 mg

33%

3.68

Copper Cu 0.15 mg

16%

0.15

Manganese Mn 0.02 mg

0%

0.02

Selenium Se 32.10 mcg

58%

32.10

Vitamins (fat-soluble)

Vitamin A 0.50 mcg

0%

0.50

Retinol 0.50 mcg

0%

0.50

Beta-carotene 0.00 mcg

0%

0.00

Alpha-carotene 0.00 mcg

0%

0.00

Beta-cryptoxanthin 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein and zeaxanthin 0.00 mcg

-

-

Vitamin E Alpha-tocopherol 0.62 mg

4%

0.62

Vitamin D Calciferol 0.10 mcg

0%

0.10

Vitamin D3 Cholecalciferol 0.10 mcg

0%

0.10

Vitamin K1 Phylloquinone 0.00 mcg

0%

0.00

Vitamins (water-soluble)

Vitamin C Ascorbic acid 0.00 mg

0%

0.00

Vitamin B1 Thiamin 0.07 mg

5%

0.07

Vitamin B2 Riboflavin 0.23 mg

17%

0.23

Vitamin B3 Niacin 3.25 mg

20%

3.25

Vitamin B4 Choline 70.80 mg

14%

70.80

Vitamin B5 Pantothenic acid 1.15 mg

22%

1.15

Vitamin B6 Pyridoxine 0.34 mg

25%

0.34

Folic acid 0.00 mcg

-

-

Folate 9.50 mcg

2%

9.50

Vitamin B9 Folate DFE 9.50 mcg

2%

9.50

Vitamin B12 Cobalamin 0.38 mcg

15%

0.38

Amino acids

Betaine 6.00 mg

-

-

Tryptophan 0.27 g

33%

0.27

Threonine 1.04 g

43%

1.04

Isoleucine 1.21 g

60%

1.21

Leucine 1.86 g

40%

1.86

Lysine 2.19 g

53%

2.19

Methionine 0.68 g

37%

0.68

Cystine 0.25 g

14%

0.25

Phenylalanine 0.93 g

21%

0.93

Tyrosine 0.92 g

20%

0.92

Valine 1.25 g

49%

1.25

Arginine 1.66 g

27%

1.66

Histidine 0.72 g

34%

0.72

Alanine 1.49 g

22%

1.49

Aspartic acid 2.29 g

18%

2.29

Glutamic acid 3.82 g

28%

3.82

Glycine 1.31 g

37%

1.31

Proline 1.05 g

23%

1.05

Serine 1.05 g

12%

1.05

Saturated fatty acids

Saturated fatty acids 2.56 g

Butyric acid 0.00 g

Caproic acid 0.00 g

Caprylic acid 0.00 g

Capric acid 0.00 g

Lauric acid 0.01 g

Myristic acid 0.06 g

Palmitic acid 1.50 g

Stearic acid 0.68 g

Monounsaturated fatty acids

Monounsaturated fatty acids 2.47 g

Hexadecenoic acid 0.40 g

Octadecenoic acid 2.01 g

Gondoic acid Omega-9 0.03 g

Erucic acid Omega-9 0.02 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids 2.28 g

Octadecadienoic acid 1.91 g

Octadecatrienoic acid 0.10 g

Stearidonic acid Omega-3 0.00 g

Eicosatetraenoic acid 0.20 g

Eicosapentaenoic acid EPA Omega-3 0.00 g

Docosapentaenoic acid DPA Omega-3 0.03 g

Docosahexaenoic acid DHA Omega-3 0.04 g

Sterols

Cholesterol 78.00 mg

Other

Ethyl alcohol 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg