Nutrionio
Semi di sesamo essiccati

Semi di sesamo essiccati - composizione, benefici e danni

Simile: chicchi

per 100 g, % - dellapporto nutritivo medio giornaliero

24%

573 kcal

Calorie

23%

18 g

Proteina

7%

23 g

Carboidrato

59%

50 g

Grassi (lipidi)

Nutrienti generali

Acqua 4.69 g

-

-

Calorie 573.00 kcal

24%

573.00

Proteina 17.73 g

23%

17.73

Grassi (lipidi) 49.67 g

59%

49.67

Cenere 4.45 g

-

-

Carboidrato 23.45 g

7%

23.45

Fibra 11.80 g

-

-

Zuccheri 0.30 g

-

-

Minerali

Calcio, Ca 975.00 mg

97%

975.00

Ferro, Fe 14.55 mg

145%

14.55

Magnesio, Mg 351.00 mg

87%

351.00

Fosforo, P 629.00 mg

89%

629.00

Potassio, K 468.00 mg

9%

468.00

Sodio, Na 11.00 mg

0%

11.00

Zinco, Zn 7.75 mg

70%

7.75

Rame, Cu 4.08 mg

453%

4.08

Manganese, Mn 2.46 mg

106%

2.46

Selenio, Se 34.40 mcg

62%

34.40

Vitamine (liposolubili)

Vitamina A 0.00 mcg

0%

0.00

Retinolo 0.00 mcg

0%

0.00

Carotene, beta 5.00 mcg

0%

5.00

Carotene, alfa 0.00 mcg

0%

0.00

Criptoxantina, beta 0.00 mcg

-

-

Licopene 0.00 mcg

-

-

Luteina + zeaxantina 0.00 mcg

-

-

Vitamina E (alfa-tocoferolo) 0.25 mg

1%

0.25

Vitamina D (D2 + D3) 0.00 mcg

0%

0.00

Vitamina K (fillochinone) 0.00 mcg

0%

0.00

Vitamine (solubili in acqua)

Vitamina C, acido ascorbico totale 0.00 mg

0%

0.00

Tiamina 0.79 mg

65%

0.79

Riboflavina 0.25 mg

19%

0.25

Niacina 4.52 mg

28%

4.52

Acido pantotenico 0.05 mg

1%

0.05

Vitamina B-6 0.79 mg

60%

0.79

Acido folico 0.00 mcg

-

-

Folato, alimento 97.00 mcg

24%

97.00

Folato, DFE 97.00 mcg

24%

97.00

Colina, totale 25.60 mg

5%

25.60

Vitamina B-12 0.00 mcg

0%

0.00

Aminoacidi

Triptofano 0.39 g

48%

0.39

Treonina 0.74 g

30%

0.74

Isoleucina 0.76 g

38%

0.76

Leucina 1.36 g

29%

1.36

Lisina 0.57 g

13%

0.57

Metionina 0.59 g

32%

0.59

Cistina 0.36 g

19%

0.36

Fenilalanina 0.94 g

21%

0.94

Tirosina 0.74 g

16%

0.74

Valina 0.99 g

39%

0.99

Arginina 2.63 g

43%

2.63

Istidina 0.52 g

24%

0.52

Alanina 0.93 g

14%

0.93

Acido aspartico 1.65 g

13%

1.65

Acido glutammico 3.96 g

29%

3.96

Glicina 1.22 g

34%

1.22

Prolina 0.81 g

18%

0.81

Serina 0.97 g

11%

0.97

Acidi grassi saturi

Acidi grassi saturi (AGS) 6.96 g

Acido butirrico, AGS 4:0 0.00 g

Acido caproico, AGS 6:0 0.00 g

Acido caprilico, AGS 8:0 0.00 g

Acido caprico, AGS 10:0 0.00 g

Acido laurico, AGS 12:0 0.00 g

Acido miristico, AGS 14:0 0.12 g

Acido palmitico, AGS 16:0 4.44 g

Acido stearico, AGS 18:0 2.09 g

Acidi grassi monoinsaturi

Acidi grassi monoinsaturi (AGMI) 18.76 g

Acido palmitoleico, AGMI 16:1, ω−7 0.15 g

Acido oleico, AGMI 18:1, ω−9 18.52 g

Acido eicosenoico, AGMI 20:1 0.07 g

Acido erucico, AGMI 22:1, ω−9 0.00 g

Acidi grassi polinsaturi

Acidi grassi polinsaturi (AGPI) 21.77 g

Acido linoleico, AGPI 18:2, ω-6 21.38 g

Acido linolenico, AGPI 18:3 0.38 g

Acido stearidonico, AGPI 18:4, ω-3 0.00 g

Acido arachidonico, AGPI 20:4, ω-6 0.00 g

AGPI 2:5 n-3 (EPA) 0.00 g

Acido docosapentaenoico, AGPI 22:5 n-3 (DPA), ω-3 0.00 g

Acido docosaesaenoico, AGPI 22:6 n-3 (DHA), ω-3 0.00 g

Steroli

Colesterolo 0.00 mg

Fitosteroli 714.00 mg

Altro

Alcool, etilico 0.00 g

Caffeina 0.00 mg

Teobromina 0.00 mg