Boiled and steamed chinese chestnuts - nutritional value information and benefits
per 100g, % - from average daily nutrient intake
6%
153 kcal
Calories
3%
3 g
Protein
10%
34 g
Carbohydrate
0%
1 g
Fat (lipid)
General nutrients
Water 61.57 g
-
Calories 153.00 kcal
6%
Protein 2.88 g
3%
Fat (lipid) 0.76 g
0%
Ash 1.14 g
-
Carbohydrate 33.64 g
10%
Minerals
Calcium, Ca 12.00 mg
1%
Iron, Fe 0.97 mg
9%
Magnesium, Mg 58.00 mg
14%
Phosphorus, P 66.00 mg
9%
Potassium, K 306.00 mg
6%
Sodium, Na 2.00 mg
0%
Zinc, Zn 0.60 mg
5%
Copper, Cu 0.25 mg
27%
Manganese, Mn 1.10 mg
47%
Vitamins (fat-soluble)
Vitamin A 7.00 mcg
0%
Retinol 0.00 mcg
0%
Vitamin D (D2 + D3) 0.00 mcg
0%
Vitamins (water-soluble)
Vitamin C, total ascorbic acid 24.70 mg
27%
Thiamin 0.11 mg
9%
Riboflavin 0.12 mg
9%
Niacin 0.55 mg
3%
Pantothenic acid 0.38 mg
7%
Vitamin B-6 0.28 mg
21%
Folic acid 0.00 mcg
-
Folate, food 46.00 mcg
11%
Folate, DFE 46.00 mcg
11%
Vitamin B-12 0.00 mcg
0%
Amino acids
Tryptophan 0.03 g
4%
Threonine 0.12 g
4%
Isoleucine 0.11 g
5%
Leucine 0.18 g
3%
Lysine 0.16 g
3%
Methionine 0.07 g
3%
Cystine 0.08 g
4%
Phenylalanine 0.13 g
2%
Tyrosine 0.09 g
1%
Valine 0.15 g
6%
Arginine 0.30 g
4%
Histidine 0.08 g
3%
Alanine 0.14 g
2%
Aspartic acid 0.58 g
4%
Glutamic acid 0.37 g
2%
Glycine 0.13 g
3%
Proline 0.11 g
2%
Serine 0.13 g
1%
Saturated fatty acids
Saturated fatty acids (SFA) 0.11 g
Palmitic acid, SFA 16:0 0.10 g
Stearic acid, SFA 18:0 0.01 g
Monounsaturated fatty acids
Monounsaturated fatty acids (MUFA) 0.40 g
Palmitoleic acid, MUFA 16:1, ω−7 0.01 g
Oleic acid, MUFA 18:1, ω−9 0.38 g
Eicosenoic acid, MUFA 20:1 0.01 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids (PUFA) 0.20 g
Linoleic acid, PUFA 18:2, ω-6 0.18 g
Linolenic acid, PUFA 18:3 0.02 g
Sterols
Cholesterol 0.00 mg