Raw chicken leg (meat and skin) - nutritional value information and benefits
per 100g, % - from average daily nutrient intake
9%
214 kcal
Calories
21%
16 g
Protein
0%
0 g
Carbohydrate
18%
16 g
Fat
General nutrients
Water 67.30 g
3%
Calories 214.00 kcal
9%
Protein 16.37 g
21%
Fat 15.95 g
18%
Ash 0.81 g
-
Carbohydrate 0.17 g
0%
Fiber 0.00 g
-
Sugars 0.00 g
-
Minerals
Calcium Ca 9.00 mg
0%
Iron Fe 0.69 mg
6%
Magnesium Mg 19.00 mg
4%
Phosphorus P 155.00 mg
22%
Potassium K 203.00 mg
4%
Sodium Na 84.00 mg
6%
Zinc Zn 1.47 mg
13%
Copper Cu 0.05 mg
6%
Manganese Mn 0.02 mg
0%
Selenium Se 18.00 mcg
32%
Vitamins (fat-soluble)
Vitamin A 28.00 mcg
3%
Retinol 28.00 mcg
3%
Beta-carotene 0.00 mcg
0%
Alpha-carotene 0.00 mcg
0%
Beta-cryptoxanthin 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein and zeaxanthin 91.00 mcg
-
Vitamin E Alpha-tocopherol 0.22 mg
1%
Vitamin D Calciferol 0.10 mcg
0%
Vitamin D3 Cholecalciferol 0.10 mcg
0%
Vitamin K1 Phylloquinone 2.30 mcg
1%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 0.20 mg
0%
Vitamin B1 Thiamin 0.07 mg
6%
Vitamin B2 Riboflavin 0.14 mg
10%
Vitamin B3 Niacin 4.73 mg
29%
Vitamin B4 Choline 41.60 mg
8%
Vitamin B5 Pantothenic acid 0.99 mg
19%
Vitamin B6 Pyridoxine 0.32 mg
24%
Folic acid 0.00 mcg
-
Folate 4.00 mcg
1%
Vitamin B9 Folate DFE 4.00 mcg
1%
Vitamin B12 Cobalamin 0.56 mcg
23%
Amino acids
Betaine 8.10 mg
-
Tryptophan 0.17 g
21%
Threonine 0.73 g
30%
Isoleucine 0.74 g
37%
Leucine 1.31 g
28%
Lysine 1.44 g
35%
Methionine 0.44 g
24%
Cystine 0.19 g
10%
Phenylalanine 0.63 g
14%
Tyrosine 0.57 g
13%
Valine 0.77 g
30%
Arginine 1.14 g
18%
Histidine 0.47 g
22%
Alanine 1.00 g
15%
Aspartic acid 1.54 g
12%
Glutamic acid 2.55 g
18%
Glycine 0.98 g
28%
Proline 0.76 g
16%
Serine 0.66 g
7%
Saturated fatty acids
Saturated fatty acids 4.37 g
Butyric acid 0.00 g
Caproic acid 0.00 g
Caprylic acid 0.00 g
Capric acid 0.00 g
Lauric acid 0.01 g
Myristic acid 0.10 g
Pentadecylic acid 0.01 g
Palmitic acid 3.33 g
Margaric acid 0.01 g
Stearic acid 0.84 g
Arachidic acid 0.01 g
Behenic acid 0.01 g
Lignoceric acid 0.00 g
Monounsaturated fatty acids
Monounsaturated fatty acids 6.62 g
Myristoleic acid Omega-5 0.02 g
Pentadecanoic acid 0.00 g
Hexadecenoic acid 0.92 g
Margarolic acid 0.01 g
Octadecenoic acid 5.54 g
Gondoic acid Omega-9 0.10 g
Erucic acid Omega-9 0.00 g
Nervonic acid Omega-9 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 3.35 g
Octadecadienoic acid 2.99 g
Octadecatrienoic acid 0.16 g
Stearidonic acid Omega-3 0.00 g
Eicosadienoic acid Omega-6 0.02 g
Eicosatrienoic acid 0.03 g
Eicosatetraenoic acid 0.10 g
Eicosapentaenoic acid EPA Omega-3 0.00 g
Adrenic acid Omega-6 0.02 g
Docosapentaenoic acid DPA Omega-3 0.01 g
Docosahexaenoic acid DHA Omega-3 0.01 g
Trans fatty acids
Trans fatty acids 0.06 g
Sterols
Cholesterol 93.00 mg
Other
Ethyl alcohol 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg