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Raw chicken leg

Raw chicken leg - nutritional value information and benefits

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per 100g, % - from average daily nutrient intake

7%

167 kcal

Calories

23%

18 g

Protein

0%

0 g

Carbohydrate

12%

10 g

Fat

General nutrients

Water 71.85 g

3%

71.85

Calories 167.00 kcal

7%

167.00

Protein 17.77 g

23%

17.77

Fat 10.08 g

12%

10.08

Ash 0.88 g

-

-

Carbohydrate 0.09 g

0%

0.09

Fiber 0.00 g

-

-

Sugars 0.00 g

-

-

Minerals

Calcium Ca 9.50 mg

0%

9.50

Iron Fe 0.74 mg

7%

0.74

Magnesium Mg 21.00 mg

5%

21.00

Phosphorus P 167.50 mg

23%

167.50

Potassium K 220.50 mg

4%

220.50

Sodium Na 90.00 mg

6%

90.00

Zinc Zn 1.62 mg

14%

1.62

Copper Cu 0.06 mg

6%

0.06

Manganese Mn 0.02 mg

0%

0.02

Selenium Se 19.50 mcg

35%

19.50

Vitamins (fat-soluble)

Vitamin A 19.00 mcg

2%

19.00

Retinol 19.00 mcg

2%

19.00

Beta-carotene 0.00 mcg

0%

0.00

Alpha-carotene 0.00 mcg

0%

0.00

Beta-cryptoxanthin 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein and zeaxanthin 93.00 mcg

-

-

Vitamin E Alpha-tocopherol 0.20 mg

1%

0.20

Vitamin D Calciferol 0.05 mcg

0%

0.05

Vitamin D3 Cholecalciferol 0.05 mcg

0%

0.05

Vitamin K1 Phylloquinone 2.55 mcg

2%

2.55

Vitamins (water-soluble)

Vitamin C Ascorbic acid 0.10 mg

0%

0.10

Vitamin B1 Thiamin 0.08 mg

6%

0.08

Vitamin B2 Riboflavin 0.16 mg

12%

0.16

Vitamin B3 Niacin 5.16 mg

32%

5.16

Vitamin B4 Choline 45.10 mg

9%

45.10

Vitamin B5 Pantothenic acid 1.08 mg

21%

1.08

Vitamin B6 Pyridoxine 0.36 mg

27%

0.36

Folic acid 0.00 mcg

-

-

Folate 4.00 mcg

1%

4.00

Vitamin B9 Folate DFE 4.00 mcg

1%

4.00

Vitamin B12 Cobalamin 0.57 mcg

23%

0.57

Amino acids

Betaine 8.40 mg

-

-

Tryptophan 0.19 g

24%

0.19

Threonine 0.81 g

33%

0.81

Isoleucine 0.83 g

41%

0.83

Leucine 1.46 g

31%

1.46

Lysine 1.61 g

39%

1.61

Methionine 0.49 g

27%

0.49

Cystine 0.21 g

11%

0.21

Phenylalanine 0.70 g

15%

0.70

Tyrosine 0.64 g

14%

0.64

Valine 0.85 g

34%

0.85

Arginine 1.23 g

20%

1.23

Histidine 0.52 g

24%

0.52

Alanine 1.07 g

16%

1.07

Aspartic acid 1.70 g

13%

1.70

Glutamic acid 2.83 g

20%

2.83

Glycine 0.93 g

26%

0.93

Proline 0.77 g

17%

0.77

Serine 0.72 g

8%

0.72

Saturated fatty acids

Saturated fatty acids 2.71 g

Butyric acid 0.00 g

Caproic acid 0.00 g

Caprylic acid 0.00 g

Capric acid 0.00 g

Lauric acid 0.01 g

Myristic acid 0.06 g

Pentadecylic acid 0.01 g

Palmitic acid 2.04 g

Margaric acid 0.01 g

Stearic acid 0.55 g

Arachidic acid 0.01 g

Behenic acid 0.01 g

Lignoceric acid 0.00 g

Monounsaturated fatty acids

Monounsaturated fatty acids 4.03 g

Myristoleic acid Omega-5 0.01 g

Pentadecanoic acid 0.00 g

Hexadecenoic acid 0.57 g

Palmitoleic acid Omega-7 0.18 g

Margarolic acid 0.01 g

Octadecenoic acid 3.37 g

Oleic acid Omega-9 1.02 g

Gondoic acid Omega-9 0.05 g

Erucic acid Omega-9 0.00 g

Docosenoic acid 0.00 g

Nervonic acid Omega-9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids 2.16 g

Octadecadienoic acid 1.87 g

Linoleic acid Omega-6 0.62 g

Conjugated linoleic acid CLA Omega-6 0.01 g

Octadecatrienoic acid 0.10 g

Alpha-linolenic acid ALA Omega-3 0.03 g

Gamma-linolenic acid GLA Omega-6 0.01 g

Stearidonic acid Omega-3 0.00 g

Eicosadienoic acid Omega-6 0.01 g

Eicosatrienoic acid 0.02 g

Eicosatrienoic acid Omega-3 0.00 g

Eicosatrienoic acid Omega-6 0.01 g

Eicosatetraenoic acid 0.10 g

Eicosapentaenoic acid EPA Omega-3 0.00 g

Adrenic acid Omega-6 0.02 g

Docosapentaenoic acid DPA Omega-3 0.01 g

Docosahexaenoic acid DHA Omega-3 0.01 g

Trans fatty acids

Trans fatty acids 0.04 g

Trans-monoenoic fatty acids 0.01 g

Palmitelaidic acid 0.00 g

Elaidic acid 0.01 g

Brassidic acid 0.00 g

Octadecadienoic acid trans 0.00 g

Trans-polyenoic fatty acids 0.00 g

Sterols

Cholesterol 92.00 mg

Other

Ethyl alcohol 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg