Raw chicken leg - nutritional value information and benefits
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per 100g, % - from average daily nutrient intake
7%
167 kcal
Calories
23%
18 g
Protein
0%
0 g
Carbohydrate
12%
10 g
Fat
General nutrients
Water 71.85 g
3%
Calories 167.00 kcal
7%
Protein 17.77 g
23%
Fat 10.08 g
12%
Ash 0.88 g
-
Carbohydrate 0.09 g
0%
Fiber 0.00 g
-
Sugars 0.00 g
-
Minerals
Calcium Ca 9.50 mg
0%
Iron Fe 0.74 mg
7%
Magnesium Mg 21.00 mg
5%
Phosphorus P 167.50 mg
23%
Potassium K 220.50 mg
4%
Sodium Na 90.00 mg
6%
Zinc Zn 1.62 mg
14%
Copper Cu 0.06 mg
6%
Manganese Mn 0.02 mg
0%
Selenium Se 19.50 mcg
35%
Vitamins (fat-soluble)
Vitamin A 19.00 mcg
2%
Retinol 19.00 mcg
2%
Beta-carotene 0.00 mcg
0%
Alpha-carotene 0.00 mcg
0%
Beta-cryptoxanthin 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein and zeaxanthin 93.00 mcg
-
Vitamin E Alpha-tocopherol 0.20 mg
1%
Vitamin D Calciferol 0.05 mcg
0%
Vitamin D3 Cholecalciferol 0.05 mcg
0%
Vitamin K1 Phylloquinone 2.55 mcg
2%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 0.10 mg
0%
Vitamin B1 Thiamin 0.08 mg
6%
Vitamin B2 Riboflavin 0.16 mg
12%
Vitamin B3 Niacin 5.16 mg
32%
Vitamin B4 Choline 45.10 mg
9%
Vitamin B5 Pantothenic acid 1.08 mg
21%
Vitamin B6 Pyridoxine 0.36 mg
27%
Folic acid 0.00 mcg
-
Folate 4.00 mcg
1%
Vitamin B9 Folate DFE 4.00 mcg
1%
Vitamin B12 Cobalamin 0.57 mcg
23%
Amino acids
Betaine 8.40 mg
-
Tryptophan 0.19 g
24%
Threonine 0.81 g
33%
Isoleucine 0.83 g
41%
Leucine 1.46 g
31%
Lysine 1.61 g
39%
Methionine 0.49 g
27%
Cystine 0.21 g
11%
Phenylalanine 0.70 g
15%
Tyrosine 0.64 g
14%
Valine 0.85 g
34%
Arginine 1.23 g
20%
Histidine 0.52 g
24%
Alanine 1.07 g
16%
Aspartic acid 1.70 g
13%
Glutamic acid 2.83 g
20%
Glycine 0.93 g
26%
Proline 0.77 g
17%
Serine 0.72 g
8%
Saturated fatty acids
Saturated fatty acids 2.71 g
Butyric acid 0.00 g
Caproic acid 0.00 g
Caprylic acid 0.00 g
Capric acid 0.00 g
Lauric acid 0.01 g
Myristic acid 0.06 g
Pentadecylic acid 0.01 g
Palmitic acid 2.04 g
Margaric acid 0.01 g
Stearic acid 0.55 g
Arachidic acid 0.01 g
Behenic acid 0.01 g
Lignoceric acid 0.00 g
Monounsaturated fatty acids
Monounsaturated fatty acids 4.03 g
Myristoleic acid Omega-5 0.01 g
Pentadecanoic acid 0.00 g
Hexadecenoic acid 0.57 g
Palmitoleic acid Omega-7 0.18 g
Margarolic acid 0.01 g
Octadecenoic acid 3.37 g
Oleic acid Omega-9 1.02 g
Gondoic acid Omega-9 0.05 g
Erucic acid Omega-9 0.00 g
Docosenoic acid 0.00 g
Nervonic acid Omega-9 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 2.16 g
Octadecadienoic acid 1.87 g
Linoleic acid Omega-6 0.62 g
Conjugated linoleic acid CLA Omega-6 0.01 g
Octadecatrienoic acid 0.10 g
Alpha-linolenic acid ALA Omega-3 0.03 g
Gamma-linolenic acid GLA Omega-6 0.01 g
Stearidonic acid Omega-3 0.00 g
Eicosadienoic acid Omega-6 0.01 g
Eicosatrienoic acid 0.02 g
Eicosatrienoic acid Omega-3 0.00 g
Eicosatrienoic acid Omega-6 0.01 g
Eicosatetraenoic acid 0.10 g
Eicosapentaenoic acid EPA Omega-3 0.00 g
Adrenic acid Omega-6 0.02 g
Docosapentaenoic acid DPA Omega-3 0.01 g
Docosahexaenoic acid DHA Omega-3 0.01 g
Trans fatty acids
Trans fatty acids 0.04 g
Trans-monoenoic fatty acids 0.01 g
Palmitelaidic acid 0.00 g
Elaidic acid 0.01 g
Brassidic acid 0.00 g
Octadecadienoic acid trans 0.00 g
Trans-polyenoic fatty acids 0.00 g
Sterols
Cholesterol 92.00 mg
Other
Ethyl alcohol 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg