🍏 Nutrionio
Cooked goose

Cooked goose - nutritional value information and benefits

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per 100g, % - from average daily nutrient intake

11%

272 kcal

Calories

36%

27 g

Protein

0%

0 g

Carbohydrate

20%

17 g

Fat

General nutrients

Water 54.59 g

2%

54.59

Calories 271.50 kcal

11%

271.50

Protein 27.06 g

36%

27.06

Fat 17.30 g

20%

17.30

Ash 1.06 g

-

-

Carbohydrate 0.00 g

0%

0.00

Fiber 0.00 g

-

-

Sugars 0.00 g

-

-

Minerals

Calcium Ca 13.50 mg

1%

13.50

Iron Fe 2.85 mg

28%

2.85

Magnesium Mg 23.50 mg

5%

23.50

Phosphorus P 289.50 mg

41%

289.50

Potassium K 358.50 mg

7%

358.50

Sodium Na 73.00 mg

5%

73.00

Zinc Zn 2.90 mg

26%

2.90

Copper Cu 0.27 mg

30%

0.27

Manganese Mn 0.02 mg

1%

0.02

Selenium Se 23.65 mcg

43%

23.65

Vitamins (fat-soluble)

Vitamin A 16.50 mcg

1%

16.50

Retinol 16.50 mcg

1%

16.50

Beta-carotene 0.00 mcg

0%

0.00

Alpha-carotene 0.00 mcg

0%

0.00

Beta-cryptoxanthin 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein and zeaxanthin 0.00 mcg

-

-

Vitamin E Alpha-tocopherol 1.74 mg

11%

1.74

Vitamin D Calciferol 0.10 mcg

0%

0.10

Vitamin D3 Cholecalciferol 0.10 mcg

0%

0.10

Vitamin K1 Phylloquinone 5.10 mcg

4%

5.10

Vitamins (water-soluble)

Vitamin C Ascorbic acid 0.00 mg

0%

0.00

Vitamin B1 Thiamin 0.08 mg

7%

0.08

Vitamin B2 Riboflavin 0.36 mg

27%

0.36

Vitamin B3 Niacin 4.12 mg

25%

4.12

Vitamin B4 Choline 66.50 mg

13%

66.50

Vitamin B5 Pantothenic acid 1.68 mg

33%

1.68

Vitamin B6 Pyridoxine 0.42 mg

32%

0.42

Folic acid 0.00 mcg

-

-

Folate 7.00 mcg

1%

7.00

Vitamin B9 Folate DFE 7.00 mcg

1%

7.00

Vitamin B12 Cobalamin 0.45 mcg

18%

0.45

Amino acids

Betaine 9.20 mg

-

-

Tryptophan 0.37 g

45%

0.37

Threonine 1.18 g

49%

1.18

Isoleucine 1.34 g

66%

1.34

Leucine 2.28 g

49%

2.28

Lysine 2.23 g

54%

2.23

Methionine 0.70 g

38%

0.70

Cystine 0.42 g

23%

0.42

Phenylalanine 1.13 g

25%

1.13

Tyrosine 0.95 g

21%

0.95

Valine 1.37 g

54%

1.37

Arginine 1.71 g

27%

1.71

Histidine 0.73 g

34%

0.73

Alanine 1.69 g

25%

1.69

Aspartic acid 2.55 g

20%

2.55

Glutamic acid 4.14 g

30%

4.14

Glycine 1.61 g

45%

1.61

Proline 1.32 g

29%

1.32

Serine 1.12 g

13%

1.12

Saturated fatty acids

Saturated fatty acids 5.72 g

Butyric acid 0.00 g

Caproic acid 0.00 g

Caprylic acid 0.00 g

Capric acid 0.00 g

Lauric acid 0.04 g

Myristic acid 0.08 g

Palmitic acid 3.57 g

Stearic acid 1.61 g

Monounsaturated fatty acids

Monounsaturated fatty acids 7.30 g

Hexadecenoic acid 0.56 g

Octadecenoic acid 6.70 g

Gondoic acid Omega-9 0.02 g

Erucic acid Omega-9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids 2.03 g

Octadecadienoic acid 1.81 g

Octadecatrienoic acid 0.16 g

Stearidonic acid Omega-3 0.00 g

Eicosatetraenoic acid 0.00 g

Eicosapentaenoic acid EPA Omega-3 0.00 g

Docosapentaenoic acid DPA Omega-3 0.00 g

Docosahexaenoic acid DHA Omega-3 0.00 g

Sterols

Cholesterol 93.50 mg

Other

Ethyl alcohol 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg