Nutrionio
Spanish peanuts

Spanish peanuts - nutritional value information and benefits

* refine tags for better results

per 100g, % - from average daily nutrient intake

25%

576 kcal

Calories

36%

27 g

Protein

5%

17 g

Carbohydrate

58%

49 g

Fat (lipid)

General nutrients

Water 3.32 g

-

-

Calories 576.00 kcal

25%

576.00

Protein 27.39 g

36%

27.39

Fat (lipid) 49.23 g

58%

49.23

Ash 3.16 g

-

-

Carbohydrate 16.91 g

5%

16.91

Fiber 9.10 g

-

-

Minerals

Calcium, Ca 102.00 mg

10%

102.00

Iron, Fe 2.82 mg

28%

2.82

Magnesium, Mg 174.67 mg

43%

174.67

Phosphorus, P 387.33 mg

55%

387.33

Potassium, K 765.33 mg

16%

765.33

Sodium, Na 153.67 mg

11%

153.67

Zinc, Zn 2.04 mg

18%

2.04

Copper, Cu 0.74 mg

82%

0.74

Manganese, Mn 2.45 mg

106%

2.45

Selenium, Se 7.40 mcg

13%

7.40

Vitamins (fat-soluble)

Vitamin A 0.00 mcg

0%

0.00

Retinol 0.00 mcg

0%

0.00

Carotene, beta 0.00 mcg

0%

0.00

Carotene, alpha 0.00 mcg

0%

0.00

Cryptoxanthin, beta 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein + zeaxanthin 0.00 mcg

-

-

Vitamin D (D2 + D3) 0.00 mcg

0%

0.00

Vitamin K (phylloquinone) 0.00 mcg

0%

0.00

Vitamins (water-soluble)

Vitamin C, total ascorbic acid 0.00 mg

0%

0.00

Thiamin 0.44 mg

36%

0.44

Riboflavin 0.10 mg

7%

0.10

Niacin 15.26 mg

95%

15.26

Pantothenic acid 1.52 mg

30%

1.52

Vitamin B-6 0.29 mg

22%

0.29

Folic acid 0.00 mcg

-

-

Folate, food 164.00 mcg

41%

164.00

Folate, DFE 164.00 mcg

41%

164.00

Vitamin B-12 0.00 mcg

0%

0.00

Amino acids

Tryptophan 0.27 g

33%

0.27

Threonine 0.94 g

39%

0.94

Isoleucine 0.96 g

48%

0.96

Leucine 1.78 g

38%

1.78

Lysine 0.98 g

23%

0.98

Methionine 0.34 g

18%

0.34

Cystine 0.35 g

19%

0.35

Phenylalanine 1.42 g

32%

1.42

Tyrosine 1.11 g

25%

1.11

Valine 1.15 g

45%

1.15

Arginine 3.28 g

53%

3.28

Histidine 0.69 g

32%

0.69

Alanine 1.09 g

16%

1.09

Aspartic acid 3.34 g

27%

3.34

Glutamic acid 5.72 g

42%

5.72

Glycine 1.65 g

47%

1.65

Proline 1.21 g

26%

1.21

Serine 1.35 g

16%

1.35

Saturated fatty acids

Saturated fatty acids (SFA) 7.40 g

Butyric acid, SFA 4:0 0.00 g

Caproic acid, SFA 6:0 0.00 g

Caprylic acid, SFA 8:0 0.04 g

Capric acid, SFA 10:0 0.04 g

Lauric acid, SFA 12:0 0.04 g

Myristic acid, SFA 14:0 0.03 g

Palmitic acid, SFA 16:0 5.63 g

Stearic acid, SFA 18:0 1.28 g

Monounsaturated fatty acids

Monounsaturated fatty acids (MUFA) 22.16 g

Palmitoleic acid, MUFA 16:1, ω−7 0.04 g

Oleic acid, MUFA 18:1, ω−9 21.59 g

Eicosenoic acid, MUFA 20:1 0.52 g

Erucic acid, MUFA 22:1, ω−9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids (PUFA) 17.08 g

Linoleic acid, PUFA 18:2, ω-6 17.06 g

Linolenic acid, PUFA 18:3 0.01 g

Stearidonic acid, PUFA 18:4, ω-3 0.00 g

Arachidonic acid, PUFA 20:4, ω-6 0.04 g

PUFA 2:5 n-3 (EPA) 0.00 g

Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.00 g

Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.00 g

Trans fatty acids

Trans fatty acids (TFA) 0.00 g

Sterols

Cholesterol 0.00 mg

Other

Alcohol, ethyl 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg