Nutrionio
Raw taro

Raw taro - nutritional value information and benefits

raw

per 100g, % - from average daily nutrient intake

4%

112 kcal

Calories

2%

2 g

Protein

8%

26 g

Carbohydrate

0%

0 g

Fat (lipid)

General nutrients

Water 70.64 g

-

-

Calories 112.00 kcal

4%

112.00

Protein 1.50 g

2%

1.50

Fat (lipid) 0.20 g

0%

0.20

Ash 1.20 g

-

-

Carbohydrate 26.46 g

8%

26.46

Fiber 4.10 g

-

-

Sugars 0.40 g

-

-

Minerals

Calcium, Ca 43.00 mg

4%

43.00

Iron, Fe 0.55 mg

5%

0.55

Magnesium, Mg 33.00 mg

8%

33.00

Phosphorus, P 84.00 mg

12%

84.00

Potassium, K 591.00 mg

12%

591.00

Sodium, Na 11.00 mg

0%

11.00

Zinc, Zn 0.23 mg

2%

0.23

Copper, Cu 0.17 mg

19%

0.17

Manganese, Mn 0.38 mg

16%

0.38

Selenium, Se 0.70 mcg

1%

0.70

Vitamins (fat-soluble)

Vitamin A 4.00 mcg

0%

4.00

Retinol 0.00 mcg

0%

0.00

Carotene, beta 35.00 mcg

0%

35.00

Carotene, alpha 0.00 mcg

0%

0.00

Cryptoxanthin, beta 20.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein + zeaxanthin 0.00 mcg

-

-

Vitamin E (alpha-tocopherol) 2.38 mg

16%

2.38

Vitamin D (D2 + D3) 0.00 mcg

0%

0.00

Vitamin K (phylloquinone) 1.00 mcg

0%

1.00

Vitamins (water-soluble)

Vitamin C, total ascorbic acid 4.50 mg

5%

4.50

Thiamin 0.10 mg

7%

0.10

Riboflavin 0.03 mg

1%

0.03

Niacin 0.60 mg

3%

0.60

Pantothenic acid 0.30 mg

6%

0.30

Vitamin B-6 0.28 mg

21%

0.28

Folic acid 0.00 mcg

-

-

Folate, food 22.00 mcg

5%

22.00

Folate, DFE 22.00 mcg

5%

22.00

Choline, total 17.30 mg

3%

17.30

Vitamin B-12 0.00 mcg

0%

0.00

Amino acids

Tryptophan 0.02 g

2%

0.02

Threonine 0.07 g

2%

0.07

Isoleucine 0.05 g

2%

0.05

Leucine 0.11 g

2%

0.11

Lysine 0.07 g

1%

0.07

Methionine 0.02 g

1%

0.02

Cystine 0.03 g

1%

0.03

Phenylalanine 0.08 g

1%

0.08

Tyrosine 0.06 g

1%

0.06

Valine 0.08 g

3%

0.08

Arginine 0.10 g

1%

0.10

Histidine 0.03 g

1%

0.03

Alanine 0.07 g

1%

0.07

Aspartic acid 0.19 g

1%

0.19

Glutamic acid 0.17 g

1%

0.17

Glycine 0.07 g

2%

0.07

Proline 0.06 g

1%

0.06

Serine 0.09 g

1%

0.09

Saturated fatty acids

Saturated fatty acids (SFA) 0.04 g

Butyric acid, SFA 4:0 0.00 g

Caproic acid, SFA 6:0 0.00 g

Caprylic acid, SFA 8:0 0.00 g

Capric acid, SFA 10:0 0.00 g

Lauric acid, SFA 12:0 0.00 g

Myristic acid, SFA 14:0 0.00 g

Palmitic acid, SFA 16:0 0.04 g

Stearic acid, SFA 18:0 0.01 g

Monounsaturated fatty acids

Monounsaturated fatty acids (MUFA) 0.02 g

Palmitoleic acid, MUFA 16:1, ω−7 0.00 g

Oleic acid, MUFA 18:1, ω−9 0.02 g

Eicosenoic acid, MUFA 20:1 0.00 g

Erucic acid, MUFA 22:1, ω−9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids (PUFA) 0.08 g

Linoleic acid, PUFA 18:2, ω-6 0.06 g

Linolenic acid, PUFA 18:3 0.03 g

Stearidonic acid, PUFA 18:4, ω-3 0.00 g

Arachidonic acid, PUFA 20:4, ω-6 0.00 g

PUFA 2:5 n-3 (EPA) 0.00 g

Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.00 g

Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.00 g

Trans fatty acids

Trans fatty acids (TFA) 0.00 g

Sterols

Cholesterol 0.00 mg

Phytosterols 19.00 mg

Other

Alcohol, ethyl 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg