Piper verde crud - compoziție, beneficii și rău

Apă 90.82 g

-

Calorii 30.00 kcal

1%

Proteină 1.43 g

1%

Grăsimi (lipide) 0.19 g

0%

Frasin 0.52 g

-

Carbohidrați 7.05 g

2%

Fibre 1.60 g

-

Zaharuri 3.75 g

-

Zaharoza 0.11 g

-

Glucoză (dextroză) 1.16 g

-

Fructoză 1.12 g

-

Lactoză 0.00 g

-

Maltoză 0.00 g

-

Galactoză 0.00 g

-

Amidon 0.00 g

-

Calciu, Ca 14.00 mg

1%

Fier, Fe 0.77 mg

7%

Magneziu, Mg 17.50 mg

4%

Fosfor, P 33.00 mg

4%

Potasiu, K 257.50 mg

5%

Sodiu, Na 5.00 mg

0%

Zinc, Zn 0.22 mg

1%

Cupru, Cu 0.12 mg

13%

Mangan, Mn 0.18 mg

7%

Seleniu, Se 0.25 mcg

0%

Fluor, F 2.00 mcg

0%

Vitamina A 38.50 mcg

4%

Retinol 0.00 mcg

0%

Caroten, beta 439.50 mcg

8%

Caroten, alfa 22.00 mcg

0%

Criptoxantina, beta 28.50 mcg

-

Licopen 0.00 mcg

-

Luteina + zeaxantina 533.00 mcg

-

Vitamina E (alfa-tocoferol) 0.53 mg

3%

Vitamina D (D2 + D3) 0.00 mcg

0%

Vitamina K (filochinona) 10.85 mcg

9%

Vitamina C, acid ascorbic total 161.45 mg

179%

Tiamina 0.07 mg

6%

Riboflavină 0.06 mg

4%

Niacina 0.72 mg

4%

Acid pantotenic 0.08 mg

1%

Vitamina B-6 0.25 mg

19%

Acid folic 0.00 mcg

-

Folat, mâncare 16.50 mcg

4%

Folat, DFE 16.50 mcg

4%

Colina, total 8.30 mg

1%

Vitamina B-12 0.00 mcg

0%

Betaină 0.10 mg

-

Triptofan 0.02 g

2%

Treonina 0.05 g

2%

Isoleucina 0.04 g

2%

Leucina 0.07 g

1%

Lizina 0.06 g

1%

Metionină 0.02 g

0%

Cistina 0.03 g

1%

Fenilalanină 0.08 g

1%

Tirozină 0.03 g

0%

Valină 0.06 g

2%

Arginina 0.06 g

1%

Histidină 0.03 g

1%

Alanina 0.06 g

0%

Acid aspartic 0.25 g

2%

Acid glutamic 0.23 g

1%

Glicina 0.05 g

1%

Proline 0.06 g

1%

Serina 0.07 g

0%

Acizi grași saturați (AGS) 0.04 g

Acid butiric, AGS 4:0 0.00 g

Acid caproic, AGS 6:0 0.00 g

Acid caprilic, AGS 8:0 0.00 g

Acid capric, AGS 10:0 0.00 g

Acid lauric, AGS 12:0 0.00 g

Acid miristic, AGS 14:0 0.00 g

Acid pentadecilic, AGS 15:0 0.00 g

Acid palmitic, AGS 16:0 0.03 g

Acid margaric, AGS 17:0 0.00 g

Acid stearic, AGS 18:0 0.01 g

Acid arahidic, AGS 20:0 0.00 g

Acid behenic, AGS 22:0 0.00 g

Acid lignoceric, AGS 24:0 0.00 g

Acizi grași mononesaturați (AGMN) 0.01 g

Acid miristoleic, AGMN 14:1 0.00 g

AGMN 15:1 0.00 g

Acid palmitoleic, AGMN 16:1, ω-7 0.00 g

Acid margarolic, AGMN 17:1 0.00 g

Acid oleic, AGMN 18:1, ω−9 0.01 g

Acid eicosenoic, AGMN 20:1 0.00 g

Acid erucic, AGMN 22:1, ω−9 0.00 g

Acizi grași polinesaturați (AGPN) 0.09 g

Acid linoleic, AGPN 18:2, ω-6 0.08 g

Acid linolenic, AGPN 18:3 0.01 g

Acid stearidonic, AGPN 18:4, ω-3 0.00 g

AGPN 20:2 n-6 c,c 0.00 g

AGPN 20:3 0.00 g

Acid arahidonic, AGPN 20:4, ω-6 0.00 g

AGPN 2:5 n-3 (EPA) 0.00 g

Acid docosapentaenoic, AGPN 22:5 n-3 (DPA), ω-3 0.00 g

Acid docosahexaenoic, AGPN 22:6 n-3 (DHA), ω-3 0.00 g

Acizi grași trans (AGT) 0.00 g

Colesterolul 0.00 mg

Fitosteroli 9.00 mg

Alcool, etilic 0.00 g

Cofeină 0.00 mg

Teobromină 0.00 mg