Raw chicken wing (meat only) - nutritional value information and benefits
per 100g, % - from average daily nutrient intake
5%
126 kcal
Calories
29%
22 g
Protein
0%
0 g
Carbohydrate
4%
4 g
Fat (lipid)
General nutrients
Water 74.95 g
-
Calories 126.00 kcal
5%
Protein 21.97 g
29%
Fat (lipid) 3.54 g
4%
Ash 0.83 g
-
Carbohydrate 0.00 g
0%
Fiber 0.00 g
-
Sugars 0.00 g
-
Minerals
Calcium, Ca 13.00 mg
1%
Iron, Fe 0.88 mg
8%
Magnesium, Mg 22.00 mg
5%
Phosphorus, P 155.00 mg
22%
Potassium, K 194.00 mg
4%
Sodium, Na 81.00 mg
6%
Zinc, Zn 1.63 mg
14%
Copper, Cu 0.04 mg
4%
Manganese, Mn 0.02 mg
0%
Selenium, Se 17.80 mcg
32%
Vitamins (fat-soluble)
Vitamin A 18.00 mcg
2%
Retinol 18.00 mcg
2%
Carotene, beta 0.00 mcg
0%
Carotene, alpha 0.00 mcg
0%
Cryptoxanthin, beta 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein + zeaxanthin 0.00 mcg
-
Vitamin E (alpha-tocopherol) 0.13 mg
0%
Vitamin D (D2 + D3) 0.10 mcg
0%
Vitamin D3 (cholecalciferol) 0.10 mcg
0%
Vitamin K (phylloquinone) 0.00 mcg
0%
Vitamins (water-soluble)
Vitamin C, total ascorbic acid 1.20 mg
1%
Thiamin 0.06 mg
4%
Riboflavin 0.10 mg
7%
Niacin 7.36 mg
45%
Pantothenic acid 0.84 mg
16%
Vitamin B-6 0.53 mg
40%
Folic acid 0.00 mcg
-
Folate, food 4.00 mcg
1%
Folate, DFE 4.00 mcg
1%
Choline, total 65.80 mg
13%
Vitamin B-12 0.38 mcg
15%
Amino acids
Betaine 8.50 mg
-
Tryptophan 0.26 g
32%
Threonine 0.93 g
38%
Isoleucine 1.16 g
57%
Leucine 1.65 g
35%
Lysine 1.87 g
45%
Methionine 0.61 g
33%
Cystine 0.28 g
15%
Phenylalanine 0.87 g
19%
Tyrosine 0.74 g
16%
Valine 1.09 g
43%
Arginine 1.33 g
21%
Histidine 0.68 g
32%
Alanine 1.20 g
18%
Aspartic acid 1.96 g
16%
Glutamic acid 3.29 g
24%
Glycine 1.08 g
30%
Proline 0.90 g
20%
Serine 0.76 g
9%
Saturated fatty acids
Saturated fatty acids (SFA) 0.94 g
Butyric acid, SFA 4:0 0.00 g
Caproic acid, SFA 6:0 0.00 g
Caprylic acid, SFA 8:0 0.00 g
Capric acid, SFA 10:0 0.00 g
Lauric acid, SFA 12:0 0.01 g
Myristic acid, SFA 14:0 0.03 g
Palmitic acid, SFA 16:0 0.60 g
Stearic acid, SFA 18:0 0.29 g
Monounsaturated fatty acids
Monounsaturated fatty acids (MUFA) 0.85 g
Palmitoleic acid, MUFA 16:1, ω−7 0.08 g
Oleic acid, MUFA 18:1, ω−9 0.73 g
Eicosenoic acid, MUFA 20:1 0.01 g
Erucic acid, MUFA 22:1, ω−9 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids (PUFA) 0.80 g
Linoleic acid, PUFA 18:2, ω-6 0.47 g
Linolenic acid, PUFA 18:3 0.02 g
Stearidonic acid, PUFA 18:4, ω-3 0.00 g
Arachidonic acid, PUFA 20:4, ω-6 0.12 g
PUFA 2:5 n-3 (EPA) 0.01 g
Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.03 g
Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.05 g
Trans fatty acids
Trans fatty acids (TFA) 0.07 g
Sterols
Cholesterol 57.00 mg
Other
Alcohol, ethyl 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg