Chicken wing - nutritional value information and benefits
* refine tags for better results
per 100g, % - from average daily nutrient intake
9%
229 kcal
Calories
32%
24 g
Protein
0%
1 g
Carbohydrate
15%
13 g
Fat (lipid)
General nutrients
Water 61.13 g
-
Calories 228.89 kcal
9%
Protein 24.43 g
32%
Fat (lipid) 13.17 g
15%
Ash 0.83 g
-
Carbohydrate 1.48 g
0%
Fiber 0.04 g
-
Sugars 0.00 g
-
Minerals
Calcium, Ca 14.78 mg
1%
Iron, Fe 1.03 mg
10%
Magnesium, Mg 18.67 mg
4%
Phosphorus, P 142.33 mg
20%
Potassium, K 179.78 mg
3%
Sodium, Na 109.22 mg
8%
Zinc, Zn 1.73 mg
15%
Copper, Cu 0.05 mg
5%
Manganese, Mn 0.02 mg
0%
Selenium, Se 22.02 mcg
40%
Vitamins (fat-soluble)
Vitamin A 23.13 mcg
2%
Retinol 22.56 mcg
2%
Carotene, beta 0.00 mcg
0%
Carotene, alpha 0.00 mcg
0%
Cryptoxanthin, beta 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein + zeaxanthin 0.00 mcg
-
Vitamin E (alpha-tocopherol) 0.38 mg
2%
Vitamin D (D2 + D3) 0.11 mcg
0%
Vitamin D3 (cholecalciferol) 0.11 mcg
0%
Vitamin K (phylloquinone) 0.17 mcg
0%
Vitamin K (Menaquinone-4) 23.70 mcg
19%
Vitamins (water-soluble)
Vitamin C, total ascorbic acid 0.13 mg
0%
Thiamin 0.06 mg
4%
Riboflavin 0.12 mg
9%
Niacin 6.19 mg
38%
Pantothenic acid 0.78 mg
15%
Vitamin B-6 0.45 mg
34%
Folic acid 1.67 mcg
-
Folate, food 4.78 mcg
1%
Folate, DFE 7.56 mcg
1%
Choline, total 76.77 mg
15%
Vitamin B-12 0.29 mcg
11%
Amino acids
Betaine 7.48 mg
-
Tryptophan 0.28 g
35%
Threonine 1.03 g
42%
Isoleucine 1.23 g
61%
Leucine 1.84 g
39%
Lysine 2.07 g
50%
Methionine 0.65 g
36%
Cystine 0.31 g
17%
Phenylalanine 0.96 g
21%
Tyrosine 0.81 g
18%
Valine 1.21 g
48%
Arginine 1.53 g
25%
Histidine 0.76 g
36%
Alanine 1.40 g
21%
Aspartic acid 2.19 g
17%
Glutamic acid 3.65 g
26%
Glycine 1.38 g
39%
Proline 1.08 g
23%
Serine 0.88 g
10%
Saturated fatty acids
Saturated fatty acids (SFA) 3.65 g
Butyric acid, SFA 4:0 0.00 g
Caproic acid, SFA 6:0 0.00 g
Caprylic acid, SFA 8:0 0.00 g
Capric acid, SFA 10:0 0.00 g
Lauric acid, SFA 12:0 0.01 g
Myristic acid, SFA 14:0 0.09 g
Pentadecylic acid, SFA 15:0 0.01 g
Palmitic acid, SFA 16:0 2.61 g
Margaric acid, SFA 17:0 0.02 g
Stearic acid, SFA 18:0 0.87 g
Arachidic acid, SFA 20:0 0.01 g
Behenic acid, SFA 22:0 0.01 g
Lignoceric acid, SFA 24:0 0.00 g
Monounsaturated fatty acids
Monounsaturated fatty acids (MUFA) 5.16 g
Myristoleic acid, MUFA 14:1 0.03 g
MUFA 15:1 0.00 g
Palmitoleic acid, MUFA 16:1, ω−7 0.59 g
MUFA 16:1 c 0.94 g
Margarolic acid, MUFA 17:1 0.01 g
Oleic acid, MUFA 18:1, ω−9 4.42 g
MUFA 18:1 c 5.44 g
Eicosenoic acid, MUFA 20:1 0.09 g
Erucic acid, MUFA 22:1, ω−9 0.00 g
MUFA 22:1 c 0.00 g
Nervonic acid, MUFA 24:1 c, ω−9 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids (PUFA) 2.88 g
Linoleic acid, PUFA 18:2, ω-6 2.43 g
PUFA 18:2 n-6 c,c 2.69 g
PUFA 18:2 CLAs 0.02 g
Linolenic acid, PUFA 18:3 0.12 g
Alpha-linolenic acid, PUFA 18:3 n-3 c,c,c (ALA) 0.14 g
Gamma-linolenic acid, PUFA 18:3 n-6 c,c,c 0.00 g
PUFA 18:3 i 0.00 g
Stearidonic acid, PUFA 18:4, ω-3 0.00 g
PUFA 20:2 n-6 c,c 0.02 g
PUFA 20:3 0.03 g
Eicosatrienoic acid, PUFA 20:3 n-3, ω-3 0.00 g
Dihomo-gamma-linolenic acid, PUFA 20:3 n-6, ω-6 0.03 g
Arachidonic acid, PUFA 20:4, ω-6 0.13 g
PUFA 2:5 n-3 (EPA) 0.01 g
Adrenic acid, PUFA 22:4 0.02 g
Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.03 g
Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.04 g
Trans fatty acids
Trans fatty acids (TFA) 0.07 g
Trans-monoenoic fatty acids 0.05 g
TFA 16:1 t 0.01 g
TFA 18:1 t 0.05 g
TFA 22:1 t 0.00 g
TFA 18:2 t not further defined 0.02 g
Trans-polyenoic fatty acids 0.02 g
Sterols
Cholesterol 86.89 mg
Other
Alcohol, ethyl 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg