Cooked chicken wing - nutritional value information and benefits
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per 100g, % - from average daily nutrient intake
10%
249 kcal
Calories
34%
26 g
Protein
0%
2 g
Carbohydrate
17%
15 g
Fat
General nutrients
Water 58.00 g
2%
Calories 249.00 kcal
10%
Protein 25.76 g
34%
Fat 14.59 g
17%
Ash 0.84 g
-
Carbohydrate 1.90 g
0%
Fiber 0.06 g
-
Sugars 0.00 g
-
Minerals
Calcium Ca 15.57 mg
1%
Iron Fe 1.13 mg
11%
Magnesium Mg 18.57 mg
4%
Phosphorus P 143.29 mg
20%
Potassium K 176.71 mg
3%
Sodium Na 116.86 mg
8%
Zinc Zn 1.81 mg
16%
Copper Cu 0.05 mg
5%
Manganese Mn 0.02 mg
1%
Selenium Se 23.26 mcg
42%
Vitamins (fat-soluble)
Vitamin A 26.33 mcg
2%
Retinol 25.14 mcg
2%
Beta-carotene 0.00 mcg
0%
Alpha-carotene 0.00 mcg
0%
Beta-cryptoxanthin 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein and zeaxanthin 0.00 mcg
-
Vitamin E Alpha-tocopherol 0.38 mg
2%
Vitamin D Calciferol 0.12 mcg
0%
Vitamin D3 Cholecalciferol 0.12 mcg
0%
Vitamin K1 Phylloquinone 0.25 mcg
0%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 0.00 mg
0%
Vitamin B1 Thiamin 0.06 mg
4%
Vitamin B2 Riboflavin 0.13 mg
10%
Vitamin B3 Niacin 6.09 mg
38%
Vitamin B4 Choline 78.20 mg
15%
Vitamin B5 Pantothenic acid 0.79 mg
15%
Vitamin B6 Pyridoxine 0.43 mg
32%
Folic acid 2.14 mcg
-
Folate 4.57 mcg
1%
Vitamin B9 Folate DFE 8.14 mcg
2%
Vitamin B12 Cobalamin 0.28 mcg
11%
Amino acids
Betaine 6.85 mg
-
Tryptophan 0.30 g
36%
Threonine 1.08 g
44%
Isoleucine 1.30 g
64%
Leucine 1.92 g
41%
Lysine 2.15 g
52%
Methionine 0.69 g
38%
Cystine 0.33 g
18%
Phenylalanine 1.01 g
23%
Tyrosine 0.85 g
19%
Valine 1.27 g
50%
Arginine 1.61 g
26%
Histidine 0.79 g
37%
Alanine 1.48 g
22%
Aspartic acid 2.30 g
18%
Glutamic acid 3.85 g
28%
Glycine 1.51 g
43%
Proline 1.18 g
26%
Serine 0.92 g
11%
Saturated fatty acids
Saturated fatty acids 4.05 g
Butyric acid 0.00 g
Caproic acid 0.00 g
Caprylic acid 0.00 g
Capric acid 0.00 g
Lauric acid 0.01 g
Myristic acid 0.10 g
Pentadecylic acid 0.01 g
Palmitic acid 2.87 g
Margaric acid 0.02 g
Stearic acid 0.98 g
Arachidic acid 0.01 g
Behenic acid 0.01 g
Lignoceric acid 0.00 g
Monounsaturated fatty acids
Monounsaturated fatty acids 5.74 g
Myristoleic acid Omega-5 0.04 g
Pentadecanoic acid 0.00 g
Hexadecenoic acid 0.63 g
Palmitoleic acid Omega-7 1.11 g
Margarolic acid 0.01 g
Octadecenoic acid 4.93 g
Oleic acid Omega-9 6.38 g
Gondoic acid Omega-9 0.11 g
Erucic acid Omega-9 0.00 g
Docosenoic acid 0.00 g
Nervonic acid Omega-9 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 3.23 g
Octadecadienoic acid 2.74 g
Linoleic acid Omega-6 3.18 g
Conjugated linoleic acid CLA Omega-6 0.02 g
Octadecatrienoic acid 0.13 g
Alpha-linolenic acid ALA Omega-3 0.16 g
Gamma-linolenic acid GLA Omega-6 0.00 g
Stearidonic acid Omega-3 0.00 g
Eicosadienoic acid Omega-6 0.02 g
Eicosatrienoic acid 0.04 g
Eicosatrienoic acid Omega-3 0.00 g
Eicosatrienoic acid Omega-6 0.04 g
Eicosatetraenoic acid 0.14 g
Eicosapentaenoic acid EPA Omega-3 0.01 g
Adrenic acid Omega-6 0.03 g
Docosapentaenoic acid DPA Omega-3 0.03 g
Docosahexaenoic acid DHA Omega-3 0.05 g
Trans fatty acids
Trans fatty acids 0.08 g
Trans-monoenoic fatty acids 0.06 g
Palmitelaidic acid 0.01 g
Elaidic acid 0.06 g
Brassidic acid 0.00 g
Octadecadienoic acid trans 0.02 g
Trans-polyenoic fatty acids 0.02 g
Sterols
Cholesterol 87.71 mg
Other
Ethyl alcohol 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg