Cooked green pepper - nutritional value information and benefits
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per 100g, % - from average daily nutrient intake
2%
57 kcal
Calories
1%
1 g
Protein
1%
6 g
Carbohydrate
4%
4 g
Fat
General nutrients
Water 88.80 g
4%
Calories 56.67 kcal
2%
Protein 0.87 g
1%
Fat 4.08 g
4%
Ash 0.57 g
-
Carbohydrate 5.68 g
1%
Fiber 1.40 g
-
Sugars 2.85 g
-
Sucrose 0.10 g
-
Glucose 1.40 g
-
Fructose 1.36 g
-
Lactose 0.00 g
-
Maltose 0.00 g
-
Galactose 0.00 g
-
Starch 0.00 g
-
Minerals
Calcium Ca 8.67 mg
0%
Iron Fe 0.41 mg
4%
Magnesium Mg 9.33 mg
2%
Phosphorus P 17.00 mg
2%
Potassium K 155.33 mg
3%
Sodium Na 85.67 mg
6%
Zinc Zn 0.10 mg
0%
Copper Cu 0.05 mg
5%
Manganese Mn 0.10 mg
4%
Selenium Se 0.40 mcg
0%
Vitamins (fat-soluble)
Vitamin A 20.00 mcg
2%
Retinol 0.00 mcg
0%
Beta-carotene 221.00 mcg
4%
Alpha-carotene 31.33 mcg
0%
Beta-cryptoxanthin 11.00 mcg
-
Lycopene 0.00 mcg
-
Lutein and zeaxanthin 431.00 mcg
-
Vitamin E Alpha-tocopherol 0.80 mg
5%
Vitamin D Calciferol 0.00 mcg
0%
Vitamin K1 Phylloquinone 13.63 mcg
11%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 108.60 mg
120%
Vitamin B1 Thiamin 0.05 mg
4%
Vitamin B2 Riboflavin 0.04 mg
2%
Vitamin B3 Niacin 0.51 mg
3%
Vitamin B4 Choline 6.53 mg
1%
Vitamin B5 Pantothenic acid 0.09 mg
1%
Vitamin B6 Pyridoxine 0.22 mg
16%
Folic acid 0.00 mcg
-
Folate 11.33 mcg
2%
Vitamin B9 Folate DFE 16.00 mcg
4%
Vitamin B12 Cobalamin 0.00 mcg
0%
Amino acids
Betaine 0.10 mg
-
Tryptophan 0.01 g
1%
Threonine 0.03 g
1%
Isoleucine 0.03 g
1%
Leucine 0.04 g
0%
Lysine 0.04 g
0%
Methionine 0.01 g
0%
Cystine 0.02 g
0%
Phenylalanine 0.05 g
1%
Tyrosine 0.02 g
0%
Valine 0.04 g
1%
Arginine 0.04 g
0%
Histidine 0.02 g
0%
Alanine 0.04 g
0%
Aspartic acid 0.15 g
1%
Glutamic acid 0.14 g
1%
Glycine 0.03 g
0%
Proline 0.03 g
0%
Serine 0.04 g
0%
Saturated fatty acids
Saturated fatty acids 0.55 g
Butyric acid 0.00 g
Caproic acid 0.00 g
Caprylic acid 0.00 g
Capric acid 0.00 g
Lauric acid 0.00 g
Myristic acid 0.00 g
Pentadecylic acid 0.00 g
Palmitic acid 0.38 g
Margaric acid 0.00 g
Stearic acid 0.14 g
Arachidic acid 0.04 g
Behenic acid 0.04 g
Lignoceric acid 0.00 g
Monounsaturated fatty acids
Monounsaturated fatty acids 0.79 g
Myristoleic acid Omega-5 0.00 g
Pentadecanoic acid 0.00 g
Hexadecenoic acid 0.00 g
Margarolic acid 0.00 g
Octadecenoic acid 0.78 g
Gondoic acid Omega-9 0.01 g
Erucic acid Omega-9 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 2.04 g
Octadecadienoic acid 1.77 g
Octadecatrienoic acid 0.26 g
Stearidonic acid Omega-3 0.00 g
Eicosadienoic acid Omega-6 0.00 g
Eicosatrienoic acid 0.00 g
Eicosatetraenoic acid 0.00 g
Eicosapentaenoic acid EPA Omega-3 0.00 g
Docosapentaenoic acid DPA Omega-3 0.00 g
Docosahexaenoic acid DHA Omega-3 0.00 g
Trans fatty acids
Trans fatty acids 0.00 g
Sterols
Cholesterol 0.00 mg
Phytosterols 9.00 mg
Other
Ethyl alcohol 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg