Roasted pork blade (roasts) - nutritional value information and benefits
per 100g, % - from average daily nutrient intake
11%
269 kcal
Calories
30%
23 g
Protein
0%
0 g
Carbohydrate
22%
19 g
Fat
General nutrients
Water 57.47 g
2%
Calories 269.00 kcal
11%
Protein 23.11 g
30%
Fat 18.86 g
22%
Ash 1.23 g
-
Carbohydrate 0.00 g
0%
Fiber 0.00 g
-
Sugars 0.00 g
-
Minerals
Calcium Ca 28.00 mg
2%
Iron Fe 1.45 mg
14%
Magnesium Mg 18.00 mg
4%
Phosphorus P 197.00 mg
28%
Potassium K 332.00 mg
7%
Sodium Na 67.00 mg
5%
Zinc Zn 3.96 mg
36%
Copper Cu 0.11 mg
12%
Manganese Mn 0.01 mg
0%
Selenium Se 34.30 mcg
62%
Vitamins (fat-soluble)
Vitamin A 2.00 mcg
0%
Retinol 2.00 mcg
0%
Beta-carotene 0.00 mcg
0%
Alpha-carotene 0.00 mcg
0%
Beta-cryptoxanthin 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein and zeaxanthin 0.00 mcg
-
Vitamin E Alpha-tocopherol 0.19 mg
1%
Vitamin D Calciferol 1.30 mcg
8%
Vitamin D3 Cholecalciferol 1.30 mcg
8%
Vitamin K1 Phylloquinone 0.00 mcg
0%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 0.70 mg
0%
Vitamin B1 Thiamin 0.64 mg
53%
Vitamin B2 Riboflavin 0.36 mg
27%
Vitamin B3 Niacin 4.06 mg
25%
Vitamin B4 Choline 79.40 mg
15%
Vitamin B5 Pantothenic acid 0.67 mg
13%
Vitamin B6 Pyridoxine 0.23 mg
17%
Folic acid 0.00 mcg
-
Folate 5.00 mcg
1%
Vitamin B9 Folate DFE 5.00 mcg
1%
Vitamin B12 Cobalamin 0.88 mcg
36%
Amino acids
Betaine 3.10 mg
-
Tryptophan 0.28 g
35%
Threonine 1.04 g
43%
Isoleucine 1.06 g
52%
Leucine 1.84 g
39%
Lysine 2.06 g
50%
Methionine 0.60 g
33%
Cystine 0.29 g
16%
Phenylalanine 0.92 g
20%
Tyrosine 0.79 g
17%
Valine 1.24 g
49%
Arginine 1.47 g
24%
Histidine 0.89 g
42%
Alanine 1.36 g
20%
Aspartic acid 2.12 g
17%
Glutamic acid 3.54 g
26%
Glycine 1.23 g
35%
Proline 1.00 g
22%
Serine 0.95 g
11%
Saturated fatty acids
Saturated fatty acids 6.97 g
Butyric acid 0.00 g
Caproic acid 0.00 g
Caprylic acid 0.00 g
Capric acid 0.01 g
Lauric acid 0.01 g
Myristic acid 0.23 g
Palmitic acid 4.26 g
Stearic acid 2.31 g
Monounsaturated fatty acids
Monounsaturated fatty acids 8.27 g
Hexadecenoic acid 0.52 g
Octadecenoic acid 7.49 g
Gondoic acid Omega-9 0.17 g
Erucic acid Omega-9 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 1.76 g
Octadecadienoic acid 1.55 g
Octadecatrienoic acid 0.06 g
Stearidonic acid Omega-3 0.00 g
Eicosatetraenoic acid 0.06 g
Eicosapentaenoic acid EPA Omega-3 0.00 g
Docosapentaenoic acid DPA Omega-3 0.00 g
Docosahexaenoic acid DHA Omega-3 0.00 g
Sterols
Cholesterol 86.00 mg
Other
Ethyl alcohol 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg