Apple - nutritional value information and benefits

Water 62.85 g

-

Calories 133.00 kcal

5%

Protein 0.55 g

0%

Fat (lipid) 0.33 g

0%

Ash 0.60 g

-

Carbohydrate 35.67 g

11%

Fiber 5.00 g

-

Sugars 30.24 g

-

Sucrose 1.44 g

-

Glucose (dextrose) 2.84 g

-

Fructose 5.97 g

-

Lactose 0.00 g

-

Maltose 0.00 g

-

Galactose 0.00 g

-

Starch 0.05 g

-

Calcium, Ca 9.00 mg

0%

Iron, Fe 0.66 mg

6%

Magnesium, Mg 8.83 mg

2%

Phosphorus, P 21.83 mg

3%

Potassium, K 244.67 mg

5%

Sodium, Na 35.67 mg

2%

Zinc, Zn 0.11 mg

0%

Copper, Cu 0.10 mg

11%

Manganese, Mn 0.09 mg

3%

Selenium, Se 0.62 mcg

1%

Fluoride, F 3.30 mcg

0%

Vitamin A 2.17 mcg

0%

Retinol 0.00 mcg

0%

Carotene, beta 19.17 mcg

0%

Carotene, alpha 0.00 mcg

0%

Cryptoxanthin, beta 13.00 mcg

-

Lycopene 0.00 mcg

-

Lutein + zeaxanthin 21.67 mcg

-

Vitamin E (alpha-tocopherol) 0.27 mg

1%

Vitamin E, added 0.00 mg

-

Tocopherol, beta 0.01 mg

-

Tocopherol, gamma 0.02 mg

-

Tocopherol, delta 0.00 mg

-

Tocotrienol, alpha 0.00 mg

-

Tocotrienol, beta 0.00 mg

-

Tocotrienol, gamma 0.00 mg

-

Tocotrienol, delta 0.00 mg

-

Vitamin D (D2 + D3), IU 0.00 iu

0%

Vitamin D (D2 + D3) 0.00 mcg

0%

Vitamin K (phylloquinone) 1.90 mcg

1%

Vitamin K (Dihydrophylloquinone) 0.00 mcg

0%

Vitamin C, total ascorbic acid 2.53 mg

2%

Thiamin 0.02 mg

1%

Riboflavin 0.06 mg

4%

Niacin 0.32 mg

2%

Pantothenic acid 0.15 mg

3%

Vitamin B-6 0.10 mg

7%

Folate, total 1.00 mcg

0%

Folic acid 0.00 mcg

-

Folate, food 1.00 mcg

0%

Folate, DFE 1.00 mcg

0%

Choline, total 9.05 mg

1%

Vitamin B-12 0.00 mcg

0%

Vitamin B-12, added 0.00 mcg

-

Betaine 0.10 mg

-

Tryptophan 0.01 g

0%

Threonine 0.02 g

0%

Isoleucine 0.02 g

1%

Leucine 0.04 g

0%

Lysine 0.04 g

0%

Methionine 0.01 g

0%

Cystine 0.01 g

0%

Phenylalanine 0.02 g

0%

Tyrosine 0.01 g

0%

Valine 0.03 g

1%

Arginine 0.02 g

0%

Histidine 0.01 g

0%

Alanine 0.02 g

0%

Aspartic acid 0.12 g

0%

Glutamic acid 0.06 g

0%

Glycine 0.02 g

0%

Proline 0.02 g

0%

Serine 0.02 g

0%

Saturated fatty acids (SFA) 0.05 g

Butyric acid, SFA 4:0 0.00 g

Caproic acid, SFA 6:0 0.00 g

Caprylic acid, SFA 8:0 0.00 g

Capric acid, SFA 10:0 0.00 g

Lauric acid, SFA 12:0 0.00 g

Myristic acid, SFA 14:0 0.00 g

Palmitic acid, SFA 16:0 0.04 g

Stearic acid, SFA 18:0 0.01 g

Monounsaturated fatty acids (MUFA) 0.01 g

Palmitoleic acid, MUFA 16:1, ω−7 0.00 g

Oleic acid, MUFA 18:1, ω−9 0.01 g

Eicosenoic acid, MUFA 20:1 0.00 g

Erucic acid, MUFA 22:1, ω−9 0.00 g

Polyunsaturated fatty acids (PUFA) 0.10 g

Linoleic acid, PUFA 18:2, ω-6 0.08 g

Linolenic acid, PUFA 18:3 0.02 g

Stearidonic acid, PUFA 18:4, ω-3 0.00 g

Arachidonic acid, PUFA 20:4, ω-6 0.00 g

PUFA 2:5 n-3 (EPA) 0.00 g

Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.00 g

Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.00 g

Trans fatty acids (TFA) 0.00 g

Cholesterol 0.00 mg

Phytosterols 12.00 mg

Alcohol, ethyl 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg