Duck (meat and skin) - nutritional value information and benefits
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per 100g, % - from average daily nutrient intake
16%
371 kcal
Calories
20%
15 g
Protein
0%
0 g
Carbohydrate
40%
34 g
Fat
General nutrients
Water 50.17 g
2%
Calories 370.50 kcal
16%
Protein 15.24 g
20%
Fat 33.85 g
40%
Ash 0.75 g
-
Carbohydrate 0.00 g
0%
Fiber 0.00 g
-
Sugars 0.00 g
-
Minerals
Calcium Ca 11.00 mg
1%
Iron Fe 2.55 mg
25%
Magnesium Mg 15.50 mg
3%
Phosphorus P 147.50 mg
21%
Potassium K 206.50 mg
4%
Sodium Na 61.00 mg
4%
Zinc Zn 1.61 mg
14%
Copper Cu 0.23 mg
25%
Manganese Mn 0.02 mg
0%
Selenium Se 16.20 mcg
29%
Vitamins (fat-soluble)
Vitamin A 56.50 mcg
6%
Retinol 56.50 mcg
6%
Beta-carotene 0.00 mcg
0%
Alpha-carotene 0.00 mcg
0%
Beta-cryptoxanthin 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein and zeaxanthin 0.00 mcg
-
Vitamin E Alpha-tocopherol 0.70 mg
4%
Vitamin D Calciferol 0.40 mcg
2%
Vitamin D3 Cholecalciferol 0.10 mcg
0%
Vitamin K1 Phylloquinone 5.30 mcg
4%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 1.40 mg
1%
Vitamin B1 Thiamin 0.19 mg
15%
Vitamin B2 Riboflavin 0.24 mg
18%
Vitamin B3 Niacin 4.38 mg
27%
Vitamin B4 Choline 40.70 mg
8%
Vitamin B5 Pantothenic acid 1.02 mg
20%
Vitamin B6 Pyridoxine 0.19 mg
14%
Folic acid 0.00 mcg
-
Folate 9.50 mcg
2%
Vitamin B9 Folate DFE 9.50 mcg
2%
Vitamin B12 Cobalamin 0.28 mcg
11%
Amino acids
Betaine 5.65 mg
-
Tryptophan 0.19 g
23%
Threonine 0.62 g
25%
Isoleucine 0.70 g
35%
Leucine 1.18 g
25%
Lysine 1.20 g
29%
Methionine 0.38 g
21%
Cystine 0.24 g
13%
Phenylalanine 0.61 g
13%
Tyrosine 0.52 g
11%
Valine 0.76 g
30%
Arginine 1.03 g
16%
Histidine 0.37 g
17%
Alanine 1.04 g
15%
Aspartic acid 1.46 g
11%
Glutamic acid 2.25 g
16%
Glycine 1.28 g
36%
Proline 0.93 g
20%
Serine 0.65 g
7%
Saturated fatty acids
Saturated fatty acids 11.45 g
Butyric acid 0.00 g
Caproic acid 0.00 g
Caprylic acid 0.00 g
Capric acid 0.00 g
Lauric acid 0.05 g
Myristic acid 0.21 g
Palmitic acid 8.19 g
Stearic acid 2.82 g
Monounsaturated fatty acids
Monounsaturated fatty acids 15.80 g
Hexadecenoic acid 1.33 g
Octadecenoic acid 14.13 g
Gondoic acid Omega-9 0.33 g
Erucic acid Omega-9 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 4.37 g
Octadecadienoic acid 4.03 g
Octadecatrienoic acid 0.34 g
Stearidonic acid Omega-3 0.00 g
Eicosatetraenoic acid 0.00 g
Eicosapentaenoic acid EPA Omega-3 0.00 g
Docosapentaenoic acid DPA Omega-3 0.00 g
Docosahexaenoic acid DHA Omega-3 0.00 g
Sterols
Cholesterol 80.00 mg
Other
Ethyl alcohol 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg