Atlantic herring - nutritional value information and benefits
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per 100g, % - from average daily nutrient intake
9%
210 kcal
Calories
26%
20 g
Protein
0%
2 g
Carbohydrate
15%
13 g
Fat
General nutrients
Water 62.78 g
3%
Calories 210.00 kcal
9%
Protein 19.94 g
26%
Fat 12.75 g
15%
Ash 2.05 g
-
Carbohydrate 2.41 g
0%
Fiber 0.00 g
-
Sugars 1.93 g
-
Minerals
Calcium Ca 73.00 mg
7%
Iron Fe 1.31 mg
13%
Magnesium Mg 31.75 mg
7%
Phosphorus P 238.25 mg
34%
Potassium K 315.50 mg
6%
Sodium Na 498.25 mg
38%
Zinc Zn 1.04 mg
9%
Copper Cu 0.11 mg
12%
Manganese Mn 0.04 mg
1%
Selenium Se 48.60 mcg
88%
Vitamins (fat-soluble)
Vitamin A 90.50 mcg
10%
Retinol 90.50 mcg
10%
Beta-carotene 0.00 mcg
0%
Alpha-carotene 0.00 mcg
0%
Beta-cryptoxanthin 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein and zeaxanthin 0.00 mcg
-
Vitamin E Alpha-tocopherol 1.42 mg
9%
Vitamin D Calciferol 3.65 mcg
24%
Vitamin D3 Cholecalciferol 3.65 mcg
22%
Vitamin K1 Phylloquinone 0.13 mcg
0%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 0.60 mg
0%
Vitamin B1 Thiamin 0.09 mg
7%
Vitamin B2 Riboflavin 0.25 mg
19%
Vitamin B3 Niacin 3.76 mg
23%
Vitamin B4 Choline 86.85 mg
17%
Vitamin B5 Pantothenic acid 0.59 mg
11%
Vitamin B6 Pyridoxine 0.31 mg
23%
Folic acid 0.00 mcg
-
Folate 9.50 mcg
2%
Vitamin B9 Folate DFE 9.50 mcg
2%
Vitamin B12 Cobalamin 12.45 mcg
518%
Amino acids
Tryptophan 0.22 g
27%
Threonine 0.87 g
36%
Isoleucine 0.92 g
45%
Leucine 1.62 g
35%
Lysine 1.83 g
44%
Methionine 0.59 g
32%
Cystine 0.21 g
11%
Phenylalanine 0.78 g
17%
Tyrosine 0.67 g
15%
Valine 1.03 g
41%
Arginine 1.19 g
19%
Histidine 0.59 g
27%
Alanine 1.21 g
18%
Aspartic acid 2.04 g
16%
Glutamic acid 2.98 g
21%
Glycine 0.96 g
27%
Proline 0.71 g
15%
Serine 0.81 g
9%
Saturated fatty acids
Saturated fatty acids 2.46 g
Butyric acid 0.00 g
Caproic acid 0.00 g
Caprylic acid 0.00 g
Capric acid 0.00 g
Lauric acid 0.01 g
Myristic acid 0.69 g
Palmitic acid 1.62 g
Stearic acid 0.13 g
Monounsaturated fatty acids
Monounsaturated fatty acids 6.40 g
Hexadecenoic acid 0.91 g
Octadecenoic acid 1.82 g
Gondoic acid Omega-9 1.57 g
Erucic acid Omega-9 2.06 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 2.37 g
Octadecadienoic acid 0.17 g
Octadecatrienoic acid 0.09 g
Stearidonic acid Omega-3 0.20 g
Eicosatetraenoic acid 0.05 g
Eicosapentaenoic acid EPA Omega-3 0.86 g
Docosapentaenoic acid DPA Omega-3 0.07 g
Docosahexaenoic acid DHA Omega-3 0.92 g
Sterols
Cholesterol 58.00 mg
Other
Ethyl alcohol 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg