🍏 Nutrionio
Baked or broiled wild coho salmon

Baked or broiled wild coho salmon - nutritional value information and benefits

per 100g, % - from average daily nutrient intake

6%

139 kcal

Calories

31%

23 g

Protein

0%

0 g

Carbohydrate

5%

4 g

Fat

General nutrients

Water 71.50 g

3%

71.50

Calories 139.00 kcal

6%

139.00

Protein 23.45 g

31%

23.45

Fat 4.30 g

5%

4.30

Ash 1.30 g

-

-

Carbohydrate 0.00 g

0%

0.00

Fiber 0.00 g

-

-

Sugars 0.00 g

-

-

Minerals

Calcium Ca 45.00 mg

4%

45.00

Iron Fe 0.61 mg

6%

0.61

Magnesium Mg 33.00 mg

8%

33.00

Phosphorus P 322.00 mg

46%

322.00

Potassium K 434.00 mg

9%

434.00

Sodium Na 58.00 mg

4%

58.00

Zinc Zn 0.56 mg

5%

0.56

Copper Cu 0.07 mg

7%

0.07

Manganese Mn 0.02 mg

0%

0.02

Selenium Se 38.00 mcg

69%

38.00

Vitamins (fat-soluble)

Vitamin A 51.00 mcg

5%

51.00

Retinol 51.00 mcg

5%

51.00

Beta-carotene 0.00 mcg

0%

0.00

Alpha-carotene 0.00 mcg

0%

0.00

Beta-cryptoxanthin 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein and zeaxanthin 0.00 mcg

-

-

Vitamin E Alpha-tocopherol 0.92 mg

6%

0.92

Vitamin D Calciferol 11.30 mcg

75%

11.30

Vitamin D3 Cholecalciferol 11.30 mcg

69%

11.30

Vitamin K1 Phylloquinone 0.10 mcg

0%

0.10

Vitamins (water-soluble)

Vitamin C Ascorbic acid 1.40 mg

1%

1.40

Vitamin B1 Thiamin 0.08 mg

6%

0.08

Vitamin B2 Riboflavin 0.14 mg

10%

0.14

Vitamin B3 Niacin 7.95 mg

49%

7.95

Vitamin B4 Choline 72.00 mg

14%

72.00

Vitamin B5 Pantothenic acid 0.81 mg

16%

0.81

Vitamin B6 Pyridoxine 0.57 mg

43%

0.57

Folic acid 0.00 mcg

-

-

Folate 13.00 mcg

3%

13.00

Vitamin B9 Folate DFE 13.00 mcg

3%

13.00

Vitamin B12 Cobalamin 5.00 mcg

208%

5.00

Amino acids

Tryptophan 0.26 g

32%

0.26

Threonine 1.03 g

42%

1.03

Isoleucine 1.08 g

54%

1.08

Leucine 1.91 g

41%

1.91

Lysine 2.15 g

52%

2.15

Methionine 0.69 g

38%

0.69

Cystine 0.25 g

13%

0.25

Phenylalanine 0.92 g

20%

0.92

Tyrosine 0.79 g

18%

0.79

Valine 1.21 g

48%

1.21

Arginine 1.40 g

23%

1.40

Histidine 0.69 g

32%

0.69

Alanine 1.42 g

21%

1.42

Aspartic acid 2.40 g

19%

2.40

Glutamic acid 3.50 g

25%

3.50

Glycine 1.13 g

32%

1.13

Proline 0.83 g

18%

0.83

Serine 0.96 g

11%

0.96

Saturated fatty acids

Saturated fatty acids 1.05 g

Butyric acid 0.00 g

Caproic acid 0.00 g

Caprylic acid 0.00 g

Capric acid 0.00 g

Lauric acid 0.00 g

Myristic acid 0.15 g

Palmitic acid 0.68 g

Stearic acid 0.16 g

Monounsaturated fatty acids

Monounsaturated fatty acids 1.58 g

Hexadecenoic acid 0.27 g

Octadecenoic acid 0.86 g

Gondoic acid Omega-9 0.28 g

Erucic acid Omega-9 0.15 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids 1.27 g

Octadecadienoic acid 0.06 g

Octadecatrienoic acid 0.06 g

Stearidonic acid Omega-3 0.05 g

Eicosatetraenoic acid 0.02 g

Eicosapentaenoic acid EPA Omega-3 0.40 g

Docosapentaenoic acid DPA Omega-3 0.00 g

Docosahexaenoic acid DHA Omega-3 0.66 g

Sterols

Cholesterol 55.00 mg

Other

Ethyl alcohol 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg