🍏 Nutrionio
Baked or broiled wild salmon

Baked or broiled wild salmon - nutritional value information and benefits

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per 100g, % - from average daily nutrient intake

6%

161 kcal

Calories

32%

24 g

Protein

0%

0 g

Carbohydrate

7%

6 g

Fat

General nutrients

Water 65.56 g

3%

65.56

Calories 160.50 kcal

6%

160.50

Protein 24.45 g

32%

24.45

Fat 6.22 g

7%

6.22

Ash 2.28 g

-

-

Carbohydrate 0.00 g

0%

0.00

Fiber 0.00 g

-

-

Sugars 0.00 g

-

-

Minerals

Calcium Ca 30.00 mg

3%

30.00

Iron Fe 0.82 mg

8%

0.82

Magnesium Mg 35.00 mg

8%

35.00

Phosphorus P 289.00 mg

41%

289.00

Potassium K 531.00 mg

11%

531.00

Sodium Na 57.00 mg

4%

57.00

Zinc Zn 0.69 mg

6%

0.69

Copper Cu 0.20 mg

21%

0.20

Manganese Mn 0.02 mg

0%

0.02

Selenium Se 42.40 mcg

77%

42.40

Vitamins (fat-soluble)

Vitamin A 32.00 mcg

3%

32.00

Retinol 32.00 mcg

3%

32.00

Beta-carotene 0.00 mcg

0%

0.00

Alpha-carotene 0.00 mcg

0%

0.00

Beta-cryptoxanthin 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein and zeaxanthin 0.00 mcg

-

-

Vitamin E Alpha-tocopherol 0.92 mg

6%

0.92

Vitamin D Calciferol 11.30 mcg

75%

11.30

Vitamin D3 Cholecalciferol 11.30 mcg

69%

11.30

Vitamin K1 Phylloquinone 0.10 mcg

0%

0.10

Vitamins (water-soluble)

Vitamin C Ascorbic acid 0.70 mg

0%

0.70

Vitamin B1 Thiamin 0.18 mg

14%

0.18

Vitamin B2 Riboflavin 0.31 mg

24%

0.31

Vitamin B3 Niacin 9.01 mg

56%

9.01

Vitamin B4 Choline 72.00 mg

14%

72.00

Vitamin B5 Pantothenic acid 1.37 mg

27%

1.37

Vitamin B6 Pyridoxine 0.76 mg

58%

0.76

Folic acid 0.00 mcg

-

-

Folate 21.00 mcg

5%

21.00

Vitamin B9 Folate DFE 21.00 mcg

5%

21.00

Vitamin B12 Cobalamin 4.03 mcg

167%

4.03

Amino acids

Tryptophan 0.27 g

34%

0.27

Threonine 1.07 g

44%

1.07

Isoleucine 1.13 g

56%

1.13

Leucine 1.99 g

43%

1.99

Lysine 2.25 g

54%

2.25

Methionine 0.72 g

40%

0.72

Cystine 0.26 g

14%

0.26

Phenylalanine 0.95 g

21%

0.95

Tyrosine 0.83 g

18%

0.83

Valine 1.26 g

50%

1.26

Arginine 1.46 g

23%

1.46

Histidine 0.72 g

34%

0.72

Alanine 1.48 g

22%

1.48

Aspartic acid 2.50 g

20%

2.50

Glutamic acid 3.65 g

26%

3.65

Glycine 1.17 g

33%

1.17

Proline 0.86 g

19%

0.86

Serine 1.00 g

12%

1.00

Saturated fatty acids

Saturated fatty acids 1.16 g

Butyric acid 0.00 g

Caproic acid 0.00 g

Caprylic acid 0.00 g

Capric acid 0.00 g

Lauric acid 0.00 g

Myristic acid 0.16 g

Palmitic acid 0.75 g

Stearic acid 0.22 g

Monounsaturated fatty acids

Monounsaturated fatty acids 2.14 g

Hexadecenoic acid 0.30 g

Octadecenoic acid 1.30 g

Gondoic acid Omega-9 0.28 g

Erucic acid Omega-9 0.26 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids 2.26 g

Octadecadienoic acid 0.14 g

Octadecatrienoic acid 0.22 g

Stearidonic acid Omega-3 0.08 g

Eicosatetraenoic acid 0.18 g

Eicosapentaenoic acid EPA Omega-3 0.41 g

Docosapentaenoic acid DPA Omega-3 0.18 g

Docosahexaenoic acid DHA Omega-3 1.04 g

Sterols

Cholesterol 63.00 mg

Other

Ethyl alcohol 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg