Baked or broiled salmon - nutritional value information and benefits
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per 100g, % - from average daily nutrient intake
7%
175 kcal
Calories
32%
25 g
Protein
0%
0 g
Carbohydrate
9%
8 g
Fat
General nutrients
Water 66.86 g
3%
Calories 174.88 kcal
7%
Protein 24.74 g
32%
Fat 7.76 g
9%
Ash 1.71 g
-
Carbohydrate 0.00 g
0%
Fiber 0.00 g
-
Sugars 0.00 g
-
Sucrose 0.00 g
-
Glucose 0.00 g
-
Fructose 0.00 g
-
Lactose 0.00 g
-
Maltose 0.00 g
-
Galactose 0.00 g
-
Starch 0.00 g
-
Minerals
Calcium Ca 18.50 mg
1%
Iron Fe 0.62 mg
6%
Magnesium Mg 44.00 mg
11%
Phosphorus P 314.25 mg
44%
Potassium K 479.50 mg
10%
Sodium Na 66.63 mg
5%
Zinc Zn 0.56 mg
5%
Copper Cu 0.10 mg
11%
Manganese Mn 0.02 mg
0%
Selenium Se 38.37 mcg
69%
Vitamins (fat-soluble)
Vitamin A 59.38 mcg
6%
Retinol 59.38 mcg
6%
Beta-carotene 0.00 mcg
0%
Alpha-carotene 0.00 mcg
0%
Beta-cryptoxanthin 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein and zeaxanthin 0.00 mcg
-
Vitamin E Alpha-tocopherol 0.88 mg
6%
Vitamin D Calciferol 13.53 mcg
90%
Vitamin D3 Cholecalciferol 13.67 mcg
84%
Vitamin K1 Phylloquinone 0.20 mcg
0%
Vitamin K2 Menaquinone-4 0.40 mcg
0%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 1.34 mg
1%
Vitamin B1 Thiamin 0.15 mg
12%
Vitamin B2 Riboflavin 0.20 mg
15%
Vitamin B3 Niacin 8.97 mg
56%
Vitamin B4 Choline 97.13 mg
19%
Vitamin B5 Pantothenic acid 1.21 mg
24%
Vitamin B6 Pyridoxine 0.65 mg
49%
Folic acid 0.00 mcg
-
Folate 17.75 mcg
4%
Vitamin B9 Folate DFE 17.75 mcg
4%
Vitamin B12 Cobalamin 3.69 mcg
153%
Amino acids
Tryptophan 0.28 g
35%
Threonine 1.12 g
46%
Isoleucine 1.15 g
57%
Leucine 2.00 g
43%
Lysine 2.27 g
55%
Methionine 0.74 g
40%
Cystine 0.26 g
14%
Phenylalanine 0.98 g
22%
Tyrosine 0.88 g
20%
Valine 1.29 g
51%
Arginine 1.51 g
24%
Histidine 0.71 g
33%
Alanine 1.51 g
22%
Aspartic acid 2.60 g
21%
Glutamic acid 3.66 g
26%
Glycine 1.23 g
35%
Proline 0.90 g
20%
Serine 1.02 g
12%
Saturated fatty acids
Saturated fatty acids 1.61 g
Butyric acid 0.00 g
Caproic acid 0.00 g
Caprylic acid 0.00 g
Capric acid 0.00 g
Lauric acid 0.00 g
Myristic acid 0.28 g
Pentadecylic acid 0.02 g
Palmitic acid 1.02 g
Margaric acid 0.01 g
Stearic acid 0.27 g
Arachidic acid 0.01 g
Behenic acid 0.00 g
Lignoceric acid 0.00 g
Monounsaturated fatty acids
Monounsaturated fatty acids 2.91 g
Myristoleic acid Omega-5 0.00 g
Pentadecanoic acid 0.00 g
Hexadecenoic acid 0.45 g
Margarolic acid 0.01 g
Octadecenoic acid 1.59 g
Gondoic acid Omega-9 0.54 g
Erucic acid Omega-9 0.31 g
Nervonic acid Omega-9 0.03 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 2.14 g
Octadecadienoic acid 0.23 g
Octadecatrienoic acid 0.11 g
Stearidonic acid Omega-3 0.11 g
Eicosadienoic acid Omega-6 0.02 g
Eicosatrienoic acid 0.02 g
Eicosatetraenoic acid 0.25 g
Eicosapentaenoic acid EPA Omega-3 0.47 g
Adrenic acid Omega-6 0.00 g
Docosapentaenoic acid DPA Omega-3 0.16 g
Docosahexaenoic acid DHA Omega-3 0.83 g
Trans fatty acids
Trans fatty acids 0.03 g
Sterols
Cholesterol 68.50 mg
Other
Ethyl alcohol 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg