Nutrionio
Raw wild coho salmon

Raw wild coho salmon - nutritional value information and benefits

per 100g, % - from average daily nutrient intake

6%

146 kcal

Calories

28%

22 g

Protein

0%

0 g

Carbohydrate

7%

6 g

Fat (lipid)

General nutrients

Water 72.66 g

-

-

Calories 146.00 kcal

6%

146.00

Protein 21.62 g

28%

21.62

Fat (lipid) 5.93 g

7%

5.93

Ash 1.21 g

-

-

Carbohydrate 0.00 g

0%

0.00

Fiber 0.00 g

-

-

Sugars 0.00 g

-

-

Minerals

Calcium, Ca 36.00 mg

3%

36.00

Iron, Fe 0.56 mg

5%

0.56

Magnesium, Mg 31.00 mg

7%

31.00

Phosphorus, P 262.00 mg

37%

262.00

Potassium, K 423.00 mg

9%

423.00

Sodium, Na 46.00 mg

3%

46.00

Zinc, Zn 0.41 mg

3%

0.41

Copper, Cu 0.05 mg

5%

0.05

Manganese, Mn 0.01 mg

0%

0.01

Selenium, Se 36.50 mcg

66%

36.50

Vitamins (fat-soluble)

Vitamin A 40.00 mcg

4%

40.00

Retinol 40.00 mcg

4%

40.00

Carotene, beta 0.00 mcg

0%

0.00

Carotene, alpha 0.00 mcg

0%

0.00

Cryptoxanthin, beta 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein + zeaxanthin 0.00 mcg

-

-

Vitamin E (alpha-tocopherol) 0.73 mg

5%

0.73

Vitamin D (D2 + D3) 9.00 mcg

60%

9.00

Vitamin D3 (cholecalciferol) 9.00 mcg

55%

9.00

Vitamin K (phylloquinone) 0.10 mcg

0%

0.10

Vitamins (water-soluble)

Vitamin C, total ascorbic acid 1.00 mg

1%

1.00

Thiamin 0.11 mg

9%

0.11

Riboflavin 0.14 mg

10%

0.14

Niacin 7.23 mg

45%

7.23

Pantothenic acid 0.82 mg

16%

0.82

Vitamin B-6 0.55 mg

42%

0.55

Folic acid 0.00 mcg

-

-

Folate, food 9.00 mcg

2%

9.00

Folate, DFE 9.00 mcg

2%

9.00

Choline, total 109.40 mg

21%

109.40

Vitamin B-12 4.17 mcg

173%

4.17

Amino acids

Tryptophan 0.24 g

30%

0.24

Threonine 0.95 g

39%

0.95

Isoleucine 1.00 g

49%

1.00

Leucine 1.76 g

38%

1.76

Lysine 1.99 g

48%

1.99

Methionine 0.64 g

35%

0.64

Cystine 0.23 g

12%

0.23

Phenylalanine 0.84 g

19%

0.84

Tyrosine 0.73 g

16%

0.73

Valine 1.11 g

44%

1.11

Arginine 1.29 g

21%

1.29

Histidine 0.64 g

30%

0.64

Alanine 1.31 g

19%

1.31

Aspartic acid 2.21 g

18%

2.21

Glutamic acid 3.23 g

23%

3.23

Glycine 1.04 g

29%

1.04

Proline 0.76 g

16%

0.76

Serine 0.88 g

10%

0.88

Saturated fatty acids

Saturated fatty acids (SFA) 1.26 g

Butyric acid, SFA 4:0 0.00 g

Caproic acid, SFA 6:0 0.00 g

Caprylic acid, SFA 8:0 0.00 g

Capric acid, SFA 10:0 0.00 g

Lauric acid, SFA 12:0 0.00 g

Myristic acid, SFA 14:0 0.26 g

Palmitic acid, SFA 16:0 0.75 g

Stearic acid, SFA 18:0 0.21 g

Monounsaturated fatty acids

Monounsaturated fatty acids (MUFA) 2.13 g

Palmitoleic acid, MUFA 16:1, ω−7 0.51 g

Oleic acid, MUFA 18:1, ω−9 1.20 g

Eicosenoic acid, MUFA 20:1 0.25 g

Erucic acid, MUFA 22:1, ω−9 0.15 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids (PUFA) 1.99 g

Linoleic acid, PUFA 18:2, ω-6 0.21 g

Linolenic acid, PUFA 18:3 0.16 g

Stearidonic acid, PUFA 18:4, ω-3 0.12 g

Arachidonic acid, PUFA 20:4, ω-6 0.13 g

PUFA 2:5 n-3 (EPA) 0.43 g

Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.23 g

Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.66 g

Sterols

Cholesterol 45.00 mg

Other

Alcohol, ethyl 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg