Veal leg - nutritional value information and benefits
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per 100g, % - from average daily nutrient intake
7%
175 kcal
Calories
38%
29 g
Protein
0%
0 g
Carbohydrate
6%
6 g
Fat
General nutrients
Water 63.68 g
3%
Calories 174.75 kcal
7%
Protein 29.15 g
38%
Fat 5.60 g
6%
Ash 1.49 g
-
Carbohydrate 0.00 g
0%
Fiber 0.00 g
-
Sugars 0.00 g
-
Minerals
Calcium Ca 6.25 mg
0%
Iron Fe 0.98 mg
9%
Magnesium Mg 28.50 mg
7%
Phosphorus P 245.50 mg
35%
Potassium K 391.00 mg
8%
Sodium Na 68.50 mg
5%
Zinc Zn 3.13 mg
28%
Copper Cu 0.11 mg
12%
Manganese Mn 0.03 mg
1%
Selenium Se 12.25 mcg
22%
Vitamins (fat-soluble)
Vitamin A 0.00 mcg
0%
Retinol 0.00 mcg
0%
Beta-carotene 0.00 mcg
0%
Alpha-carotene 0.00 mcg
0%
Beta-cryptoxanthin 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein and zeaxanthin 0.00 mcg
-
Vitamin E Alpha-tocopherol 0.43 mg
2%
Vitamin D Calciferol 0.00 mcg
0%
Vitamin D3 Cholecalciferol 0.00 mcg
0%
Vitamin K1 Phylloquinone 5.35 mcg
4%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 0.00 mg
0%
Vitamin B1 Thiamin 0.07 mg
5%
Vitamin B2 Riboflavin 0.32 mg
24%
Vitamin B3 Niacin 10.49 mg
65%
Vitamin B4 Choline 115.52 mg
23%
Vitamin B5 Pantothenic acid 1.06 mg
21%
Vitamin B6 Pyridoxine 0.40 mg
31%
Folic acid 0.00 mcg
-
Folate 15.75 mcg
3%
Vitamin B9 Folate DFE 15.75 mcg
3%
Vitamin B12 Cobalamin 1.21 mcg
50%
Amino acids
Betaine 15.55 mg
-
Tryptophan 0.29 g
36%
Threonine 1.27 g
53%
Isoleucine 1.44 g
71%
Leucine 2.32 g
50%
Lysine 2.40 g
58%
Methionine 0.68 g
37%
Cystine 0.33 g
18%
Phenylalanine 1.18 g
26%
Tyrosine 0.93 g
21%
Valine 1.61 g
64%
Arginine 1.71 g
28%
Histidine 1.06 g
50%
Alanine 1.73 g
26%
Aspartic acid 2.51 g
20%
Glutamic acid 4.61 g
33%
Glycine 1.50 g
42%
Proline 1.22 g
27%
Serine 1.09 g
13%
Saturated fatty acids
Saturated fatty acids 2.18 g
Butyric acid 0.00 g
Caproic acid 0.00 g
Caprylic acid 0.00 g
Capric acid 0.01 g
Lauric acid 0.02 g
Myristic acid 0.20 g
Palmitic acid 1.16 g
Stearic acid 0.72 g
Monounsaturated fatty acids
Monounsaturated fatty acids 2.11 g
Hexadecenoic acid 0.23 g
Octadecenoic acid 1.83 g
Gondoic acid Omega-9 0.00 g
Erucic acid Omega-9 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 0.41 g
Octadecadienoic acid 0.31 g
Octadecatrienoic acid 0.03 g
Stearidonic acid Omega-3 0.00 g
Eicosatetraenoic acid 0.07 g
Eicosapentaenoic acid EPA Omega-3 0.00 g
Docosapentaenoic acid DPA Omega-3 0.00 g
Docosahexaenoic acid DHA Omega-3 0.00 g
Sterols
Cholesterol 105.00 mg
Other
Ethyl alcohol 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg