Cooked eastern oyster - nutritional value information and benefits
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per 100g, % - from average daily nutrient intake
4%
115 kcal
Calories
12%
9 g
Protein
2%
7 g
Carbohydrate
6%
5 g
Fat
General nutrients
Water 76.96 g
3%
Calories 114.75 kcal
4%
Protein 9.01 g
12%
Fat 5.19 g
6%
Ash 1.54 g
-
Carbohydrate 7.15 g
2%
Fiber 0.00 g
-
Sugars 1.10 g
-
Sucrose 0.00 g
-
Glucose 1.10 g
-
Fructose 0.00 g
-
Lactose 0.00 g
-
Maltose 0.00 g
-
Galactose 0.00 g
-
Starch 0.80 g
-
Minerals
Calcium Ca 81.50 mg
8%
Iron Fe 7.77 mg
77%
Magnesium Mg 38.50 mg
9%
Phosphorus P 154.50 mg
22%
Potassium K 194.25 mg
4%
Sodium Na 219.50 mg
16%
Zinc Zn 67.98 mg
617%
Copper Cu 3.97 mg
440%
Manganese Mn 0.49 mg
21%
Selenium Se 53.55 mcg
97%
Fluoride F 63.00 mcg
1%
Vitamins (fat-soluble)
Vitamin A 38.75 mcg
4%
Retinol 21.67 mcg
2%
Beta-carotene 0.00 mcg
0%
Alpha-carotene 0.00 mcg
0%
Beta-cryptoxanthin 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein and zeaxanthin 0.00 mcg
-
Vitamin E Alpha-tocopherol 1.51 mg
10%
Vitamin D Calciferol 0.00 mcg
0%
Vitamin D3 Cholecalciferol 0.00 mcg
0%
Vitamin K1 Phylloquinone 1.75 mcg
1%
Vitamin K2 Menaquinone-4 4.45 mcg
3%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 2.45 mg
2%
Vitamin B1 Thiamin 0.09 mg
7%
Vitamin B2 Riboflavin 0.14 mg
10%
Vitamin B3 Niacin 1.66 mg
10%
Vitamin B4 Choline 115.50 mg
23%
Vitamin B5 Pantothenic acid 0.31 mg
6%
Vitamin B6 Pyridoxine 0.06 mg
4%
Folic acid 4.25 mcg
-
Folate 15.50 mcg
3%
Vitamin B9 Folate DFE 22.75 mcg
5%
Vitamin B12 Cobalamin 17.59 mcg
732%
Amino acids
Tryptophan 0.11 g
13%
Threonine 0.19 g
7%
Isoleucine 0.38 g
18%
Leucine 0.60 g
13%
Lysine 0.61 g
14%
Methionine 0.20 g
11%
Cystine 0.10 g
5%
Phenylalanine 0.33 g
7%
Tyrosine 0.31 g
6%
Valine 0.41 g
16%
Arginine 0.60 g
9%
Histidine 0.18 g
8%
Alanine 0.47 g
7%
Aspartic acid 0.80 g
6%
Glutamic acid 1.21 g
8%
Glycine 0.48 g
13%
Proline 0.39 g
8%
Serine 0.39 g
4%
Saturated fatty acids
Saturated fatty acids 1.39 g
Butyric acid 0.00 g
Caproic acid 0.00 g
Caprylic acid 0.00 g
Capric acid 0.00 g
Lauric acid 0.00 g
Myristic acid 0.10 g
Pentadecylic acid 0.02 g
Palmitic acid 0.88 g
Margaric acid 0.04 g
Stearic acid 0.35 g
Arachidic acid 0.00 g
Behenic acid 0.00 g
Lignoceric acid 0.00 g
Monounsaturated fatty acids
Monounsaturated fatty acids 1.46 g
Myristoleic acid Omega-5 0.00 g
Pentadecanoic acid 0.00 g
Hexadecenoic acid 0.08 g
Palmitoleic acid Omega-7 0.09 g
Margarolic acid 0.01 g
Octadecenoic acid 1.29 g
Oleic acid Omega-9 0.30 g
Gondoic acid Omega-9 0.05 g
Erucic acid Omega-9 0.00 g
Docosenoic acid 0.00 g
Nervonic acid Omega-9 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 1.48 g
Octadecadienoic acid 0.66 g
Linoleic acid Omega-6 0.06 g
Conjugated linoleic acid CLA Omega-6 0.01 g
Octadecatrienoic acid 0.13 g
Alpha-linolenic acid ALA Omega-3 0.16 g
Gamma-linolenic acid GLA Omega-6 0.00 g
Stearidonic acid Omega-3 0.10 g
Eicosadienoic acid Omega-6 0.01 g
Eicosatrienoic acid 0.01 g
Eicosatrienoic acid Omega-3 0.00 g
Eicosatrienoic acid Omega-6 0.01 g
Eicosatetraenoic acid 0.05 g
Eicosapentaenoic acid EPA Omega-3 0.26 g
Adrenic acid Omega-6 0.00 g
Docosapentaenoic acid DPA Omega-3 0.03 g
Docosahexaenoic acid DHA Omega-3 0.23 g
Trans fatty acids
Trans fatty acids 0.06 g
Trans-monoenoic fatty acids 0.06 g
Palmitelaidic acid 0.02 g
Elaidic acid 0.04 g
Brassidic acid 0.00 g
Octadecadienoic acid trans 0.01 g
Trans-polyenoic fatty acids 0.01 g
Sterols
Cholesterol 62.50 mg
Other
Ethyl alcohol 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg