Nutrionio
Dark meat chicken (meat only)

Dark meat chicken (meat only) - nutritional value information and benefits

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per 100g, % - from average daily nutrient intake

8%

190 kcal

Calories

34%

26 g

Protein

0%

1 g

Carbohydrate

10%

9 g

Fat (lipid)

General nutrients

Water 65.15 g

-

-

Calories 190.25 kcal

8%

190.25

Protein 25.60 g

34%

25.60

Fat (lipid) 8.66 g

10%

8.66

Ash 0.97 g

-

-

Carbohydrate 0.65 g

0%

0.65

Fiber 0.00 g

-

-

Sugars 0.00 g

-

-

Minerals

Calcium, Ca 14.75 mg

1%

14.75

Iron, Fe 1.30 mg

13%

1.30

Magnesium, Mg 22.75 mg

5%

22.75

Phosphorus, P 167.75 mg

23%

167.75

Potassium, K 224.00 mg

4%

224.00

Sodium, Na 87.25 mg

6%

87.25

Zinc, Zn 2.59 mg

23%

2.59

Copper, Cu 0.08 mg

8%

0.08

Manganese, Mn 0.02 mg

1%

0.02

Selenium, Se 17.33 mcg

31%

17.33

Vitamins (fat-soluble)

Vitamin A 22.25 mcg

2%

22.25

Retinol 22.25 mcg

2%

22.25

Carotene, beta 0.00 mcg

0%

0.00

Carotene, alpha 0.00 mcg

0%

0.00

Cryptoxanthin, beta 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein + zeaxanthin 0.00 mcg

-

-

Vitamin E (alpha-tocopherol) 0.25 mg

1%

0.25

Vitamin D (D2 + D3) 0.10 mcg

0%

0.10

Vitamin D3 (cholecalciferol) 0.10 mcg

0%

0.10

Vitamin K (phylloquinone) 3.30 mcg

2%

3.30

Vitamins (water-soluble)

Vitamin C, total ascorbic acid 0.78 mg

0%

0.78

Thiamin 0.07 mg

6%

0.07

Riboflavin 0.22 mg

16%

0.22

Niacin 6.15 mg

38%

6.15

Pantothenic acid 1.15 mg

23%

1.15

Vitamin B-6 0.32 mg

24%

0.32

Folic acid 0.00 mcg

-

-

Folate, food 8.50 mcg

2%

8.50

Folate, DFE 8.50 mcg

2%

8.50

Choline, total 71.65 mg

14%

71.65

Vitamin B-12 0.31 mcg

12%

0.31

Amino acids

Betaine 5.20 mg

-

-

Tryptophan 0.30 g

37%

0.30

Threonine 1.08 g

45%

1.08

Isoleucine 1.35 g

67%

1.35

Leucine 1.92 g

41%

1.92

Lysine 2.17 g

52%

2.17

Methionine 0.71 g

39%

0.71

Cystine 0.33 g

18%

0.33

Phenylalanine 1.02 g

23%

1.02

Tyrosine 0.86 g

19%

0.86

Valine 1.27 g

50%

1.27

Arginine 1.54 g

25%

1.54

Histidine 0.79 g

37%

0.79

Alanine 1.40 g

21%

1.40

Aspartic acid 2.28 g

18%

2.28

Glutamic acid 3.85 g

28%

3.85

Glycine 1.26 g

35%

1.26

Proline 1.06 g

23%

1.06

Serine 0.88 g

10%

0.88

Saturated fatty acids

Saturated fatty acids (SFA) 2.33 g

Butyric acid, SFA 4:0 0.00 g

Caproic acid, SFA 6:0 0.00 g

Caprylic acid, SFA 8:0 0.00 g

Capric acid, SFA 10:0 0.00 g

Lauric acid, SFA 12:0 0.03 g

Myristic acid, SFA 14:0 0.06 g

Palmitic acid, SFA 16:0 1.59 g

Stearic acid, SFA 18:0 0.58 g

Monounsaturated fatty acids

Monounsaturated fatty acids (MUFA) 3.12 g

Palmitoleic acid, MUFA 16:1, ω−7 0.41 g

Oleic acid, MUFA 18:1, ω−9 2.63 g

Eicosenoic acid, MUFA 20:1 0.04 g

Erucic acid, MUFA 22:1, ω−9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids (PUFA) 2.05 g

Linoleic acid, PUFA 18:2, ω-6 1.69 g

Linolenic acid, PUFA 18:3 0.08 g

Stearidonic acid, PUFA 18:4, ω-3 0.00 g

Arachidonic acid, PUFA 20:4, ω-6 0.13 g

PUFA 2:5 n-3 (EPA) 0.01 g

Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.03 g

Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.05 g

Sterols

Cholesterol 89.25 mg

Other

Alcohol, ethyl 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg