Margarolic acid, heptadecenoic, 17:1 in food, benefits and drawbacks
Food low in Margarolic acid
Raw cherimoya 0.00 g
N/A
Raw farmed rainbow trout 0.00 g
N/A
Raw cabbage 0.00 g
N/A
Cooked pasta (without salt) 0.00 g
N/A
Cheeseburger (large patty) 0.00 g
N/A
Fried ground chicken 0.00 g
N/A
Dried parsley 0.00 g
N/A
Raw morel mushrooms 0.00 g
N/A
Dried pumpkin and squash seed kernels 0.00 g
N/A
Espresso coffee 0.00 g
N/A
Food high in Margarolic acid
Raw beef back ribs 0.25 g
N/A
Braised beef chuck short ribs 0.20 g
N/A
Grilled beef rib eye 0.19 g
N/A
Roasted beef rib eye 0.19 g
N/A
Grilled beef t-bone steak 0.16 g
N/A
Ground turmeric 0.16 g
N/A
Grilled beef top sirloin 0.16 g
N/A
Raw beef chuck short ribs 0.16 g
N/A
Grilled beef chuck eye 0.16 g
N/A
Whipped salted butter 0.15 g
N/A