Pulpă de pui fiert (numai carne) - compoziție, beneficii și rău

Apă 64.91 g

-

Calorii 189.00 kcal

8%

Proteină 26.29 g

35%

Grăsimi (lipide) 8.39 g

9%

Frasin 0.99 g

-

Carbohidrați 0.22 g

0%

Fibre 0.00 g

-

Zaharuri 0.00 g

-

Calciu, Ca 12.00 mg

1%

Fier, Fe 1.29 mg

12%

Magneziu, Mg 23.33 mg

5%

Fosfor, P 182.33 mg

26%

Potasiu, K 237.67 mg

5%

Sodiu, Na 91.00 mg

7%

Zinc, Zn 2.62 mg

23%

Cupru, Cu 0.07 mg

8%

Mangan, Mn 0.02 mg

0%

Seleniu, Se 23.50 mcg

42%

Vitamina A 15.00 mcg

1%

Retinol 15.00 mcg

1%

Caroten, beta 0.00 mcg

0%

Caroten, alfa 0.00 mcg

0%

Criptoxantina, beta 0.00 mcg

-

Licopen 0.00 mcg

-

Luteina + zeaxantina 0.00 mcg

-

Vitamina E (alfa-tocoferol) 0.22 mg

1%

Vitamina D (D2 + D3) 0.10 mcg

0%

Vitamina D3 (colecalciferol) 0.10 mcg

0%

Vitamina K (filochinona) 3.60 mcg

3%

Vitamina C, acid ascorbic total 0.00 mg

0%

Tiamina 0.08 mg

6%

Riboflavină 0.22 mg

16%

Niacina 5.85 mg

36%

Acid pantotenic 1.14 mg

22%

Vitamina B-6 0.34 mg

26%

Acid folic 0.00 mcg

-

Folat, mâncare 7.33 mcg

1%

Folat, DFE 7.33 mcg

1%

Colina, total 66.55 mg

13%

Vitamina B-12 0.32 mcg

13%

Betaină 5.90 mg

-

Triptofan 0.30 g

38%

Treonina 1.15 g

47%

Isoleucina 1.35 g

67%

Leucina 2.04 g

44%

Lizina 2.30 g

56%

Metionină 0.73 g

40%

Cistina 0.33 g

18%

Fenilalanină 1.05 g

23%

Tirozină 0.91 g

20%

Valină 1.30 g

51%

Arginina 1.65 g

27%

Histidină 0.81 g

38%

Alanina 1.47 g

22%

Acid aspartic 2.41 g

19%

Acid glutamic 4.04 g

29%

Glicina 1.27 g

36%

Proline 1.08 g

23%

Serina 0.96 g

11%

Acizi grași saturați (AGS) 2.27 g

Acid butiric, AGS 4:0 0.00 g

Acid caproic, AGS 6:0 0.00 g

Acid caprilic, AGS 8:0 0.00 g

Acid capric, AGS 10:0 0.00 g

Acid lauric, AGS 12:0 0.02 g

Acid miristic, AGS 14:0 0.05 g

Acid pentadecilic, AGS 15:0 0.01 g

Acid palmitic, AGS 16:0 1.59 g

Acid margaric, AGS 17:0 0.01 g

Acid stearic, AGS 18:0 0.54 g

Acid arahidic, AGS 20:0 0.00 g

Acid behenic, AGS 22:0 0.01 g

Acid lignoceric, AGS 24:0 0.00 g

Acizi grași mononesaturați (AGMN) 3.14 g

Acid miristoleic, AGMN 14:1 0.01 g

AGMN 15:1 0.00 g

Acid palmitoleic, AGMN 16:1, ω-7 0.42 g

AGMN 16:1 c 0.37 g

Acid margarolic, AGMN 17:1 0.01 g

Acid oleic, AGMN 18:1, ω−9 2.65 g

AGMN 18:1 c 2.08 g

Acid eicosenoic, AGMN 20:1 0.04 g

Acid erucic, AGMN 22:1, ω−9 0.00 g

AGMN 22:1 c 0.00 g

Acid nervonic, AGMN 24:1 c, ω−9 0.00 g

Acizi grași polinesaturați (AGPN) 1.90 g

Acid linoleic, AGPN 18:2, ω-6 1.59 g

AGPN 18:2 n-6 c,c 1.07 g

AGPN 18:2 CLAs 0.01 g

Acid linolenic, AGPN 18:3 0.08 g

Acid alfa-linolenic, AGPN 18:3 n-3 c,c,c (ALA) 0.04 g

Acid gamma-linolenic, AGPN 18:3 n-6 c,c,c 0.01 g

Acid stearidonic, AGPN 18:4, ω-3 0.00 g

AGPN 20:2 n-6 c,c 0.01 g

AGPN 20:3 0.02 g

Acid eicosatrienoic, AGPN 20:3 n-3, ω-3 0.00 g

Acid dihomo-gamma-linolenic, AGPN 20:3 n-6, ω-6 0.02 g

Acid arahidonic, AGPN 20:4, ω-6 0.11 g

AGPN 2:5 n-3 (EPA) 0.01 g

Acid adrenic, AGPN 22:4 0.02 g

Acid docosapentaenoic, AGPN 22:5 n-3 (DPA), ω-3 0.02 g

Acid docosahexaenoic, AGPN 22:6 n-3 (DHA), ω-3 0.04 g

Acizi grași trans (AGT) 0.03 g

Acizi grași trans-monoenoici 0.02 g

AGT 16:1 t 0.00 g

AGT 18:1 t 0.02 g

AGT 22:1 t 0.00 g

AGT 18:2 nu este definit în continuare 0.01 g

Acizi grași trans-polienoici 0.01 g

Colesterolul 105.33 mg

Alcool, etilic 0.00 g

Cofeină 0.00 mg

Teobromină 0.00 mg