Elaidic acid, 9E-octadecenoic, 18:1 trans in food, benefits and drawbacks

Raw feijoa 0.00 g

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Dry roasted pistachio nuts (without salt) 0.00 g

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Espresso coffee 0.00 g

N/A

Pickled ginger root 0.00 g

N/A

Ground cinnamon 0.00 g

N/A

Cooked whole wheat pasta 0.00 g

N/A

Raw cherimoya 0.00 g

N/A

Raw summer crookneck and straightneck squash 0.00 g

N/A

Onion powder 0.00 g

N/A

Boiled navy beans (without salt) 0.00 g

N/A

Margarine 14.19 g

N/A

Butter 2.98 g

N/A

Salted butter 2.98 g

N/A

Whipped salted butter 1.91 g

N/A

Raw beef back ribs 1.69 g

N/A

Braised beef chuck short ribs 1.43 g

N/A

Grilled beef rib eye 1.33 g

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Roasted beef rib eye 1.30 g

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Grilled beef chuck eye 1.29 g

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Raw beef chuck short ribs 1.21 g

N/A