Butyric acid, butanoic, 4:0 in food, benefits and drawbacks

Raw black turtle beans 0.00 g

N/A

Boiled mustard greens (without salt) 0.00 g

N/A

Grilled beef rib eye 0.00 g

N/A

Pickled ginger root 0.00 g

N/A

Braised beef back ribs 0.00 g

N/A

Raw chickpeas 0.00 g

N/A

Raw lentils 0.00 g

N/A

Raw beef liver 0.00 g

N/A

Stewed chicken feet 0.00 g

N/A

Roasted chicken drumstick (meat and skin) 0.00 g

N/A

Butter 3.23 g

N/A

Salted butter 3.23 g

N/A

Hard goat cheese 1.78 g

N/A

Whipped salted butter 1.64 g

N/A

Semisoft goat cheese 1.50 g

N/A

Romano cheese 1.36 g

N/A

Parmesan cheese 1.30 g

N/A

Light whipping cream 1.08 g

N/A

Lowfat monterey cheese 1.08 g

N/A

Soft goat cheese 1.06 g

N/A