Egg - nutritional value information and benefits
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per 100g, % - from average daily nutrient intake
7%
164 kcal
Calories
16%
13 g
Protein
0%
1 g
Carbohydrate
13%
12 g
Fat
General nutrients
Water 73.67 g
3%
Calories 163.90 kcal
7%
Protein 12.52 g
16%
Fat 11.71 g
13%
Ash 1.10 g
-
Carbohydrate 1.00 g
0%
Fiber 0.00 g
-
Sugars 0.69 g
-
Sucrose 0.00 g
-
Glucose 0.35 g
-
Fructose 0.00 g
-
Lactose 0.22 g
-
Maltose 0.00 g
-
Galactose 0.00 g
-
Minerals
Calcium Ca 62.50 mg
6%
Iron Fe 2.46 mg
24%
Magnesium Mg 12.80 mg
3%
Phosphorus P 193.80 mg
27%
Potassium K 150.90 mg
3%
Sodium Na 164.60 mg
12%
Zinc Zn 1.29 mg
11%
Copper Cu 0.06 mg
6%
Manganese Mn 0.03 mg
1%
Selenium Se 31.41 mcg
57%
Fluoride F 5.03 mcg
0%
Vitamins (fat-soluble)
Vitamin A 172.40 mcg
19%
Retinol 170.90 mcg
18%
Beta-carotene 15.33 mcg
0%
Alpha-carotene 0.00 mcg
0%
Beta-cryptoxanthin 9.67 mcg
-
Lycopene 0.00 mcg
-
Lutein and zeaxanthin 440.56 mcg
-
Vitamin E Alpha-tocopherol 1.18 mg
8%
Vitamin D Calciferol 1.86 mcg
12%
Vitamin D3 Cholecalciferol 1.86 mcg
11%
Vitamin K1 Phylloquinone 1.79 mcg
1%
Vitamin K2 Menaquinone-4 0.20 mcg
0%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 0.00 mg
0%
Vitamin B1 Thiamin 0.08 mg
6%
Vitamin B2 Riboflavin 0.47 mg
35%
Vitamin B3 Niacin 0.10 mg
0%
Vitamin B4 Choline 266.40 mg
53%
Vitamin B5 Pantothenic acid 1.59 mg
31%
Vitamin B6 Pyridoxine 0.17 mg
12%
Folic acid 0.00 mcg
-
Folate 54.50 mcg
13%
Vitamin B9 Folate DFE 54.50 mcg
13%
Vitamin B12 Cobalamin 1.90 mcg
79%
Amino acids
Betaine 0.33 mg
-
Tryptophan 0.19 g
23%
Threonine 0.61 g
25%
Isoleucine 0.68 g
33%
Leucine 1.08 g
23%
Lysine 0.90 g
21%
Methionine 0.42 g
23%
Cystine 0.28 g
15%
Phenylalanine 0.71 g
16%
Tyrosine 0.53 g
11%
Valine 0.86 g
34%
Arginine 0.79 g
12%
Histidine 0.31 g
14%
Alanine 0.70 g
10%
Aspartic acid 1.18 g
9%
Glutamic acid 1.67 g
12%
Glycine 0.42 g
12%
Proline 0.50 g
11%
Serine 0.95 g
11%
Saturated fatty acids
Saturated fatty acids 3.49 g
Butyric acid 0.00 g
Caproic acid 0.00 g
Caprylic acid 0.00 g
Capric acid 0.00 g
Lauric acid 0.00 g
Tridecylic acid 0.00 g
Myristic acid 0.05 g
Pentadecylic acid 0.01 g
Palmitic acid 2.54 g
Margaric acid 0.02 g
Stearic acid 0.86 g
Arachidic acid 0.01 g
Behenic acid 0.01 g
Lignoceric acid 0.00 g
Monounsaturated fatty acids
Monounsaturated fatty acids 4.80 g
Myristoleic acid Omega-5 0.01 g
Pentadecanoic acid 0.00 g
Hexadecenoic acid 0.32 g
Palmitoleic acid Omega-7 0.20 g
Margarolic acid 0.01 g
Octadecenoic acid 4.45 g
Oleic acid Omega-9 3.39 g
Gondoic acid Omega-9 0.02 g
Erucic acid Omega-9 0.00 g
Docosenoic acid 0.00 g
Nervonic acid Omega-9 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 1.95 g
Octadecadienoic acid 1.48 g
Linoleic acid Omega-6 1.53 g
Conjugated linoleic acid CLA Omega-6 0.01 g
Octadecatrienoic acid 0.13 g
Alpha-linolenic acid ALA Omega-3 0.04 g
Gamma-linolenic acid GLA Omega-6 0.01 g
Stearidonic acid Omega-3 0.00 g
Eicosadienoic acid Omega-6 0.02 g
Eicosatrienoic acid 0.02 g
Eicosatrienoic acid Omega-3 0.00 g
Eicosatrienoic acid Omega-6 0.02 g
Eicosatetraenoic acid 0.19 g
Eicosapentaenoic acid EPA Omega-3 0.00 g
Adrenic acid Omega-6 0.01 g
Docosapentaenoic acid DPA Omega-3 0.00 g
Docosahexaenoic acid DHA Omega-3 0.03 g
Trans fatty acids
Trans fatty acids 0.29 g
Trans-monoenoic fatty acids 0.03 g
Palmitelaidic acid 0.00 g
Elaidic acid 0.02 g
Brassidic acid 0.00 g
Octadecadienoic acid trans 0.01 g
Trans-polyenoic fatty acids 0.01 g
Sterols
Cholesterol 561.90 mg
Phytosterols 7.00 mg
Other
Ethyl alcohol 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg