Vitamin B12 Cobalamin, in food, benefits and drawbacks
Food low in Vitamin B12 Cobalamin
Cooked sprouted mung beans 0.00 mcg
0%
Raw green leaf lettuce 0.00 mcg
0%
Raw green soybeans 0.00 mcg
0%
Table wine 0.00 mcg
0%
Jams and preserves 0.00 mcg
0%
Dried butternuts 0.00 mcg
0%
Boiled arrowhead (with salt) 0.00 mcg
0%
Canned large lima beans 0.00 mcg
0%
Baked white potato (flesh and skin) 0.00 mcg
0%
Frozen rhubarb 0.00 mcg
0%
Food high in Vitamin B12 Cobalamin
Simmered or steamed clams 98.89 mcg
4120%
Raw lamb liver 90.05 mcg
3752%
Pan fried lamb liver 85.70 mcg
3570%
Braised veal liver 84.60 mcg
3525%
Pan-fried beef liver 83.13 mcg
3463%
Braised lamb kidneys 78.90 mcg
3287%
Braised lamb liver 76.50 mcg
3187%
Pan fried veal liver 72.50 mcg
3020%
Braised beef liver 70.58 mcg
2940%
Raw veal liver 59.85 mcg
2493%